Pasta Shapes
Packaged product Korn og pastaprodukter Heinz
Pasta Shapes contains 57 kcal per 100 g.
Roughly 82 % of its calories come from carbohydrates, with 13 % from protein and 5 % from fat (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 153 kcal per 100 g across 139 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 57 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 11,4 g | 4 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 4,3 g | |
| Added sugars L | 2 g | 4 % |
| Protein L | 1,8 g | 4 % |
| Vitamin D L | 0,37 µg | 2 % |
| Jern L | 1 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 82 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,8 gin the lowest quarter of korn og pastaprodukter (median 5,4 g)
- Fiber0,7 gin the lowest quarter of korn og pastaprodukter (median 2 g)
- Sugars4,3 gabove the median for korn og pastaprodukter (median 2,9 g)
- Fat0,3 gin the lowest quarter of korn og pastaprodukter (median 3 g)
- Saturated fat0,1 gin the lowest quarter of korn og pastaprodukter (median 1 g)
- Sodium160 mgin the lowest quarter of korn og pastaprodukter (median 364 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Heinz
- Barcode
- 5000157071613
- Quantity
- 205g
- Category
- Øjeblikkelig pasta
- Packaging
- en:steel-tin
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomatoes (46%), Pasta Shapes (45%, Water, Durum Wheat Semolina), Water, Sugar, Modified Comflour, Salt, Acid - Citric Aci Spice, Garlic Salt, Onion Extract Spice Extract, Iron Sulphate, Vitamin D. May contain Egg.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spaghetti in Tomatensoße Casa del Sud | 59 | 1,5 g | 12,5 g | 0,2 g |
| anakom Ahakom | 63 | 1,3 g | 7,7 g | 3 g |
| heinz pasta shapes heinz | 64 | 1,8 g | 13,2 g | 0,3 g |
| Knorr japanese miso Knorr | 47 | 1,1 g | 9,8 g | 0,5 g |
| Whole Wheat Noodle Vegetable Flavour Mama | 68 | 1,7 g | 9,3 g | 2,7 g |
| Pates Au Champignon Pot Instantanee Natur Compagnie | 71 | 2,5 g | 13,4 g | 0,6 g |
| Pasta n Sauce Batchelors | 74 | 2,2 g | 15,2 g | 0,5 g |
| Makaronai carbonara Maggi | 76 | 2,8 g | 11,1 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pasta Shapes?
100 g of Pasta Shapes has 57 kcal.
How much protein is in Pasta Shapes?
Pasta Shapes contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 5,4 g).
How many carbs are in Pasta Shapes?
Pasta Shapes has 11,4 g of total carbohydrates per 100 g, including 0,7 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pasta Shapes?
Pasta Shapes contains 0,3 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Pasta Shapes?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000157071613. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.