Passion Fruit Mango Ice Cream

Packaged product Sweets og Desserter Mavens

Passion Fruit Mango Ice Cream contains 215 kcal per 100 g. A serving, 0.667 cup, 121 g (121 g) provides about 260 kcal.

Roughly 48 % of its calories come from carbohydrates, with 44 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 10 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

215kcal per 100 g
4,1 gprotein
26,4 gcarbohydrates
10,7 gfat
260kcal in serving, 0.667 cup, 121 g (121 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 215 kcal
Total fat L 10,7 g 14 %
Saturated fat L 6,6 g 33 %
Trans fat L 0 g
Cholesterol L 41,3 mg 14 %
Sodium L 70,2 mg 3 %
Total carbohydrates L 26,4 g 10 %
Dietary fiber L 0 g 0 %
Total sugars L 25,6 g
Added sugars L 17,4 g 35 %
Protein L 4,1 g 8 %
Calcium L 132 mg10 %
Kalium L 231 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 48 %Fat: 44 %215kcal / 100 g
  • Protein 8 %
  • Carbohydrates 48 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %Kalium5 %

Nutritional insights

  • Protein4,1 gbelow the median for sweets og desserter (median 5,7 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
  • Sugars25,6 gabove the median for sweets og desserter (median 21,2 g)
  • Fat10,7 gbelow the median for sweets og desserter (median 13,3 g)
  • Saturated fat6,6 gabove the median for sweets og desserter (median 5,5 g)
  • Sodium70,2 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mavens
Barcode
0854611008432
Label serving
0.667 cup (121 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Vanilla Ice Cream Tofts 215 3,2 g 26,9 g 10,8 g
Mango Jam Vizco's 215 0 g 55 g 0 g
Sweet potato falafels with warming spices Asda 215 7,4 g 30 g 6,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Passion Fruit Mango Ice Cream?

100 g of Passion Fruit Mango Ice Cream has 215 kcal. Serving, 0.667 cup, 121 g (121 g): about 260 kcal.

How much protein is in Passion Fruit Mango Ice Cream?

Passion Fruit Mango Ice Cream contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 5 g in serving, 0.667 cup, 121 g (121 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Passion Fruit Mango Ice Cream?

Passion Fruit Mango Ice Cream has 26,4 g of total carbohydrates per 100 g, including 0 g of fiber and 25,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Passion Fruit Mango Ice Cream?

Passion Fruit Mango Ice Cream contains 10,7 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).

What vitamins and minerals does Passion Fruit Mango Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Passion Fruit Mango Ice Cream?

100 g contains 70,2 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0854611008432. License: ODbL 1.0 (Open Food Facts). Source record dated 13. februar 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.