Passata di frutta

Packaged product Frugter Bronzetti

Passata di frutta contains 225 kcal per 100 g.

Roughly 99 % of its calories come from carbohydrates, with 1 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in frugter on FoodFactly, where the median is 105 kcal per 100 g across 35 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Passata di frutta by Bronzetti, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
225kcal per 100 g
0,6 gprotein
58 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 225 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 58 g 21 %
Dietary fiber L 4,9 g 18 %
Total sugars L 58 g
Added sugars L 28,1 g 56 %
Protein L 0,6 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 99 %225kcal / 100 g
  • Protein 1 %
  • Carbohydrates 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,6 gin the lowest quarter of frugter (median 0,7 g)
  • Fiber4,9 gin the top quarter of frugter (median 1,9 g)
  • Sugars58 gin the top quarter of frugter (median 21,4 g)
  • Fat0 gin the lowest quarter of frugter (median 0,1 g)
  • Sodium0 mgin the lowest quarter of frugter (median 4 mg)
  • Protein per 100 kcal0,27 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bronzetti
Barcode
8026985002404
Quantity
360 g
Category
Strawberry compotes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LAMPONI 55%, ZUCCHERO, ADDENSANTE; PECTINA CONSERVANTE SORBATO DI POTASSIO, ACIDIFICANTE ACIDO CITRICO

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Compota de fresa Biocop 138 0,9 g 31 g 0,59 g
Composta di fragole Brezzo 133 0,7 g 30 g 0,5 g
Compota de fresa La Finestra sul Cielo 130 0,7 g 30 g 0,5 g
Compota de fresa Vivibio 130 0,7 g 30 g 0,5 g
Composta alla fragola Bio Più 129 0,8 g 29 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Passata di frutta?

100 g of Passata di frutta has 225 kcal.

How much protein is in Passata di frutta?

Passata di frutta contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other frugter, that is in the lowest quarter (median 0,7 g).

How many carbs are in Passata di frutta?

Passata di frutta has 58 g of total carbohydrates per 100 g, including 4,9 g of fiber and 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Passata di frutta?

Passata di frutta contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Passata di frutta?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8026985002404. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.