Pancarrè per toast
Packaged product Brød og bagværk Aldi
Pancarrè per toast contains 280 kcal per 100 g. A serving, 33 g (33 g) provides about 92 kcal.
Roughly 74 % of its calories come from carbohydrates, with 14 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (259 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,6 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 74 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,6 gbelow the median for brød og bagværk (median 8,9 g)
- Sugars4,3 gabove the median for brød og bagværk (median 3,8 g)
- Fat4,2 gabove the median for brød og bagværk (median 3,6 g)
- Saturated fat0,5 gbelow the median for brød og bagværk (median 0,6 g)
- Sodium520 mgin the top quarter of brød og bagværk (median 440 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4099200874050
- Quantity
- 330 g
- Label serving
- 33 g
- Category
- Slebne brød
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di grano tenero tipo T acqua, olio di semi di girasole (2,8%), destrosi (2,8%), lievito di birra, sale, glutine frumento, estratto di malto d'orzo, farina orzo maltato. Trattato con alcool etilico. Può contenere tracce di soia, senape e latte
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieGærSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sourdough sandwich pain d’avignon | 280 | 12 g | 58 g | 0 g |
| Skogaholmslimpa Fazer | 280 | 7,3 g | 51 g | 3,8 g |
| Pain de mie céréales et graines Fabriqué en France | 280 | 8,7 g | 44 g | 6,5 g |
| Sliced Bread Milk l'usine | 280 | 10 g | 50 g | 6,7 g |
| Pancarrè Primia | 280 | 8,6 g | 51 g | 4,2 g |
| Pan carrè Italy-D | 280 | 8,6 g | 51 g | 4,2 g |
| Toast Coop. 8 Cereali E Soia Unes | 280 | 8,8 g | 47 g | 5,2 g |
| Lin et Quinoa Country Harvest | 280 | 12 g | 46,7 g | 6,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pancarrè per toast?
100 g of Pancarrè per toast has 280 kcal. Serving, 33 g (33 g): about 92 kcal.
How much protein is in Pancarrè per toast?
Pancarrè per toast contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 2,8 g in serving, 33 g (33 g). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,9 g).
How many carbs are in Pancarrè per toast?
Pancarrè per toast has 51 g of total carbohydrates per 100 g, including 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pancarrè per toast?
Pancarrè per toast contains 4,2 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Pancarrè per toast?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099200874050. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.