Pancake Cereal, Pancake

Packaged product Korn og pastaprodukter BELGIAN BOYS

Pancake Cereal, Pancake contains 300 kcal per 100 g. A typical serving of 70 GRM (70 g) provides about 210 kcal.

Roughly 56 % of its calories come from carbohydrates, with 35 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 386 kcal per 100 g across 2.152 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

300kcal per 100 g
6,7 gprotein
41,4 gcarbohydrates
11,4 gfat
210kcal in 70 GRM (70 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 11,4 g 15 %
Saturated fat L 2,3 g 11 %
Trans fat L 0 g
Sodium L 726 mg 32 %
Total carbohydrates L 41,4 g 15 %
Dietary fiber L 2 g 7 %
Total sugars L 12,9 g
Added sugars L 12,9 g 26 %
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 56 %Fat: 35 %300kcal / 100 g
  • Protein 9 %
  • Carbohydrates 56 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gbelow the median for korn og pastaprodukter (median 8,2 g)
  • Fiber2 gin the lowest quarter of korn og pastaprodukter (median 6,7 g)
  • Sugars12,9 gin the lowest quarter of korn og pastaprodukter (median 23,3 g)
  • Fat11,4 gin the top quarter of korn og pastaprodukter (median 5 g)
  • Saturated fat2,3 gin the top quarter of korn og pastaprodukter (median 0 g)
  • Sodium726 mgin the top quarter of korn og pastaprodukter (median 357 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal300 kcal
Protein 6,7 g6,7 g
Carbohydrates 41,4 g41,4 g
Fat 11,4 g11,4 g
Fiber 2 g2 g
Sugars 12,9 g12,9 g
Sodium 726 mg726 mg

Product details

Brand
BELGIAN BOYS
Barcode
0857290005594
Label serving
70 GRM
Category
Korn

Ingredients

WHEAT FLOUR, WATER, WHOLE EGGS, SUGAR, SUNFLOWER OIL, WHOLE MILK POWDER, RAISING AGENTS (SODIUM CARBONATES AND DISPHOSPHATES), SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pancake Cereal, Pancake?

100 g of Pancake Cereal, Pancake has 300 kcal. 70 GRM (70 g): about 210 kcal.

How much protein is in Pancake Cereal, Pancake?

Pancake Cereal, Pancake contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 4,7 g in 70 GRM (70 g). About 9 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 8,2 g).

How many carbs are in Pancake Cereal, Pancake?

Pancake Cereal, Pancake has 41,4 g of total carbohydrates per 100 g, including 2 g of fiber and 12,9 g of sugars.

How much fat is in Pancake Cereal, Pancake?

Pancake Cereal, Pancake contains 11,4 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

How much sodium is in Pancake Cereal, Pancake?

100 g contains 726 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. december 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0857290005594. License: ODbL 1.0 (Open Food Facts). Source record dated 8. februar 2023. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 2449856. License: CC0 1.0 (U.S. public domain). Source record dated 14. december 2022. Imported 6. november 2026.

Last updated: . Source description: "PANCAKE CEREAL, PANCAKE". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.