Pan di spagna

Packaged product Sweets og Desserter LA DOLCE

Pan di spagna contains 387 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 39 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (414 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pan di spagna by LA DOLCE, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
387kcal per 100 g
5,4 gprotein
53,2 gcarbohydrates
16,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 387 kcal
Total fat L 16,6 g 21 %
Saturated fat L 7,8 g 39 %
Sodium L 172 mg 7 %
Total carbohydrates L 53,2 g 19 %
Dietary fiber not reported
Total sugars L 34,2 g
Added sugars L 56,1 g 112 %
Protein L 5,4 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 55 %Fat: 39 %387kcal / 100 g
  • Protein 6 %
  • Carbohydrates 55 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars34,2 gbelow the median for sweets og desserter (median 36 g)
  • Fat16,6 gbelow the median for sweets og desserter (median 20 g)
  • Saturated fat7,8 gbelow the median for sweets og desserter (median 8,9 g)
  • Sodium172 mgabove the median for sweets og desserter (median 160 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
LA DOLCE
Barcode
8019730066776
Quantity
10
Category
Med fyld af svampekager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucchero, farina di FRUMENTO (16%), UOVA fresche, oli vegetali (girasole, cocco, olio di oliva in proporzione variabile), sciroppo di glucosio-fruttosio, LATTE scremato reidratato (8%), farina ai 5 cereali (2,7%) (riso 36%, SEGALE 16%, ORZO 16%, grano saraceno 16%, FRUMENTO 16% ), LATTE scremato in polvere, burro di cacao, estratto di malto d'ORZO (1,8%), cacao magro in polvere, LATTE in polvere, proteine del LATTE, agenti lievitanti: carbonati di ammonio, carbonati di sodio, difosfati; emulsionanti: mono - e digliceridi degli acidi grassi, lecitina di SOIA; aromi; estratto di caffè; sale; LATTOSIO; siero di LATTE in polvere.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelÆgMælkKakaosmørSaltOlivenolieRis

Similar products

FoodCaloriesProteinCarbsFat
Merendine tiramisu Gunz 387 6,3 g 54 g 16 g
Farci Nocciola Bauli 387 5,7 g 55 g 16 g
Trancini Sigma 388 6,5 g 54 g 16 g
Break Classic Saïda 386 5 g 56,3 g 15,5 g
Merendine con crema all'albicocca Selex 386 0 g 56 g 15 g
Trancino all'albicocca Iper 386 6,3 g 56 g 15 g
Choco latte (maxi format) Balconi 386 5,5 g 56 g 16 g
Golosini crema cacao magro Gusparo 389 5 g 58,9 g 14,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pan di spagna?

100 g of Pan di spagna has 387 kcal.

How much protein is in Pan di spagna?

Pan di spagna contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value). About 6 % of its calories come from protein.

How many carbs are in Pan di spagna?

Pan di spagna has 53,2 g of total carbohydrates per 100 g, including 34,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pan di spagna?

Pan di spagna contains 16,6 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).

How much sodium is in Pan di spagna?

100 g contains 172 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8019730066776. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.