Pan Carre
Packaged product Brød og bagværk Eurospin
Pan Carre contains 264 kcal per 100 g.
Roughly 74 % of its calories come from carbohydrates, with 13 % from protein and 13 % from fat (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (255 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 5,8 g | |
| Added sugars L | 2,5 g | 5 % |
| Protein L | 8,4 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 74 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,4 gbelow the median for brød og bagværk (median 8,6 g)
- Fiber3,1 gabove the median for brød og bagværk (median 2,7 g)
- Sugars5,8 gin the top quarter of brød og bagværk (median 3,5 g)
- Fat3,6 gabove the median for brød og bagværk (median 2,8 g)
- Saturated fat1,2 gin the top quarter of brød og bagværk (median 0,4 g)
- Sodium560 mgin the top quarter of brød og bagværk (median 455 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eurospin
- Barcode
- 8017596004970
- Quantity
- 330
- Category
- Hvide brød
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pan carre - type 00 bread with lard 3.8% and dypsysis ingredients: soft wheat flour type 00 62% water, lard 3.8%, yeast, salt, dyxsis 1.1% natural yeast powder of common wheat, soft wheat gluten, may contain traces of milk, eggs, sesame seeds, soy, treated with ethyl alcohol, pan carre" brot aus weizenmehl mit schmalz
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSolsikkeolieGærSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole Wheat Bread Wegmans | 263 | 10,5 g | 47,4 g | 4,4 g |
| Enriched White Bread Bonjour | 265 | 10 g | 51 g | 2,2 g |
| Pain bio Manorette | 265 | 10 g | 50 g | 3,3 g |
| butter toast K-Classic | 265 | 8,2 g | 48 g | 3,8 g |
| Tost maślany Tastino | 265 | 8,6 g | 50 g | 3 g |
| 280G Pain De Mie Longue Conservation Jacquet | 265 | 8 g | 50 g | 3 g |
| Pain blanc Boulangerie de l'hermitage | 265 | 9,4 g | 46,7 g | 3,5 g |
| StagnatIGPan morbidi sandwich italiano integrale Stagnati | 265 | 11 g | 45 g | 3,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pan Carre?
100 g of Pan Carre has 264 kcal.
How much protein is in Pan Carre?
Pan Carre contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,6 g).
How many carbs are in Pan Carre?
Pan Carre has 48 g of total carbohydrates per 100 g, including 3,1 g of fiber and 5,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pan Carre?
Pan Carre contains 3,6 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Pan Carre?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8017596004970. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.
Last updated: . Source description: "PAN CARRE". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.