Pain de mie

Packaged product Brød og bagværk Sélection

Pain de mie contains 241 kcal per 100 g.

Roughly 71 % of its calories come from carbohydrates, with 19 % from protein and 10 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (259 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pain de mie by Sélection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
241kcal per 100 g
11,1 gprotein
42,6 gcarbohydrates
2,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 241 kcal
Total fat L 2,8 g 4 %
Saturated fat L 0,74 g 4 %
Sodium L 315 mg 14 %
Total carbohydrates L 42,6 g 15 %
Dietary fiber L 4 g 14 %
Total sugars L 3,7 g
Added sugars L 0 g 0 %
Protein L 11,1 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 71 %Fat: 10 %241kcal / 100 g
  • Protein 19 %
  • Carbohydrates 71 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11,1 gin the top quarter of brød og bagværk (median 8,9 g)
  • Fiber4 gabove the median for brød og bagværk (median 3,7 g)
  • Sugars3,7 gbelow the median for brød og bagværk (median 3,9 g)
  • Fat2,8 gbelow the median for brød og bagværk (median 3,6 g)
  • Saturated fat0,74 gabove the median for brød og bagværk (median 0,6 g)
  • Sodium315 mgin the lowest quarter of brød og bagværk (median 440 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sélection
Barcode
0059749916356
Category
Slebne brød
Nutri-Score
B as computed by Open Food Facts

Ingredients

100% WHOLE WHEATSANDWICH BREAD PAIN À SANDWICH DE BLÉ ENTIER À 100 %

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Pain à sandwich blanc Selection 241 7,4 g 46,3 g 2,8 g
La mie de la artisan Bon matin 241 9,3 g 48,1 g 1,9 g
Pan de molde especial tostadas Eroski 241 8,9 g 45 g 2 g
Pan de molde especial tostadas El Corte Inglés 241 9 g 46 g 3 g
Pasas, manzana & ajonjoli Bimbo 241 12,6 g 42,2 g 2,4 g
Pan de molde sin corteza Eroski 241 8,1 g 44 g 2,9 g
Pan Lacteado Veneziana 400g Veneziana 241 7,8 g 45 g 3,3 g
Mie Bread Schwan 241 7,5 g 45 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pain de mie?

100 g of Pain de mie has 241 kcal.

Is Pain de mie high in protein?

Pain de mie contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,9 g).

How many carbs are in Pain de mie?

Pain de mie has 42,6 g of total carbohydrates per 100 g, including 4 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pain de mie?

Pain de mie contains 2,8 g of fat per 100 g, of which 0,74 g is saturated (4 % of the Daily Value).

How much sodium is in Pain de mie?

100 g contains 315 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0059749916356. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.