Pain Ciabatta

Packaged product Drikkevarer Sans marque

Pain Ciabatta contains 264 kcal per 100 g. A serving, 150 g (150 g) provides about 396 kcal.

Roughly 76 % of its calories come from carbohydrates, with 14 % from protein and 10 % from fat (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (256 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pain Ciabatta by Sans marque, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
264kcal per 100 g
9,3 gprotein
49,2 gcarbohydrates
2,8 gfat
396kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 264 kcal
Total fat L 2,8 g 4 %
Saturated fat L 0,48 g 2 %
Sodium L 600 mg 26 %
Total carbohydrates L 49,2 g 18 %
Dietary fiber not reported
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 9,3 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 76 %Fat: 10 %264kcal / 100 g
  • Protein 14 %
  • Carbohydrates 76 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,3 gin the top quarter of drikkevarer (median 8,3 g)
  • Sugars1,8 gin the lowest quarter of drikkevarer (median 2,9 g)
  • Fat2,8 gabove the median for drikkevarer (median 2,7 g)
  • Saturated fat0,48 gbelow the median for drikkevarer (median 0,49 g)
  • Sodium600 mgin the top quarter of drikkevarer (median 445 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sans marque
Barcode
26073255
Quantity
300 g
Label serving
150 g
Category
CiabattaCity in Italy
Packaging
Paper,bag
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_, eau, huile d'olive (1,7 %), sel, levure, semoule de _blé_, émulsifiant E471, _gluten de blé_, levure désactivée, agent de traitement de la farine E300.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelOlivenolieSaltGær

Similar products

FoodCaloriesProteinCarbsFat
Ciabatta Menissez 266 8,7 g 49,7 g 2,9 g
Ciabatta à finir de cuire Maître Jean Pierre 262 9,1 g 51,8 g 2 g
Ciabatta roll Tesco 268 8,8 g 51,6 g 2,3 g
mixed olive ciabatta Waitrose 260 8,1 g 40,9 g 6,4 g
CIABATTA Précuite Carrefour 260 7,7 g 51 g 2,1 g
Ciabatta Backshop Rewe 258 8,5 g 51 g 1,6 g
Ciabatta Waitrose 258 8,4 g 46,5 g 3,5 g
Ciabatta classic Balviten 256 4,1 g 49 g 3,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pain Ciabatta?

100 g of Pain Ciabatta has 264 kcal. Serving, 150 g (150 g): about 396 kcal.

How much protein is in Pain Ciabatta?

Pain Ciabatta contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 14 g in serving, 150 g (150 g). About 14 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 8,3 g).

How many carbs are in Pain Ciabatta?

Pain Ciabatta has 49,2 g of total carbohydrates per 100 g, including 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pain Ciabatta?

Pain Ciabatta contains 2,8 g of fat per 100 g, of which 0,48 g is saturated (2 % of the Daily Value).

How much sodium is in Pain Ciabatta?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 26073255. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.