organic BAGUETTE RUSTIC

Packaged product Brød og bagværk Schnitzer

Organic BAGUETTE RUSTIC contains 184 kcal per 100 g.

Roughly 71 % of its calories come from carbohydrates, with 21 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 496 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

organic BAGUETTE RUSTIC by Schnitzer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
184kcal per 100 g
3,4 gprotein
30 gcarbohydrates
3,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 184 kcal
Total fat L 3,9 g 5 %
Saturated fat L 0,4 g 2 %
Sodium L 360 mg 16 %
Total carbohydrates L 30 g 11 %
Dietary fiber L 7,7 g 28 %
Total sugars L 0,6 g
Added sugars L 0 g 0 %
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 71 %Fat: 21 %184kcal / 100 g
  • Protein 8 %
  • Carbohydrates 71 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gin the lowest quarter of brød og bagværk (median 9,2 g)
  • Fiber7,7 gin the top quarter of brød og bagværk (median 4,3 g)
  • Sugars0,6 gin the lowest quarter of brød og bagværk (median 2,7 g)
  • Fat3,9 gbelow the median for brød og bagværk (median 5 g)
  • Saturated fat0,4 gin the lowest quarter of brød og bagværk (median 0,8 g)
  • Sodium360 mgin the lowest quarter of brød og bagværk (median 480 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Schnitzer
Barcode
4022993045864
Quantity
320 g
Category
Særlige brød
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, 26% Maisstärke*, Reisnaturteig* (Reismehl*, Wasser), 4% Leinsamenmehl*, Apfelfaser*, Sonnenblumenöl*, Reisflocken*, 3% Maismehl*, Flohsamenschalen*, Erbsenprotein, Meersalz, Hefe*, Verdickungsmittel: Guarkernmehl*, Xanthan, Gewürze*. *aus kontrolliert biologischem Anbau

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in organic BAGUETTE RUSTIC?

100 g of organic BAGUETTE RUSTIC has 184 kcal.

How much protein is in organic BAGUETTE RUSTIC?

Organic BAGUETTE RUSTIC contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 9,2 g).

How many carbs are in organic BAGUETTE RUSTIC?

Organic BAGUETTE RUSTIC has 30 g of total carbohydrates per 100 g, including 7,7 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in organic BAGUETTE RUSTIC?

Organic BAGUETTE RUSTIC contains 3,9 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in organic BAGUETTE RUSTIC?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4022993045864. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.