Nutritional Yeast

Packaged product Nødder og frø Good Parma

Nutritional Yeast contains 563 kcal per 100 g. A serving, 1 tbsp, 7.1 g (7,1 g) provides about 40 kcal.

Roughly 80 % of its calories come from fat, with 20 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in nødder og frø on FoodFactly, where the median is 447 kcal per 100 g across 8.755 products.

100 g provides 78 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nutritional Yeast by Good Parma, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
563kcal per 100 g
28,2 gprotein
0 gcarbohydrates
49,3 gfat
40kcal in serving, 1 tbsp, 7.1 g (7,1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 563 kcal
Total fat L 49,3 g 63 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Sodium L 986 mg 43 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 28,2 g 56 %
Jern L 14,1 mg78 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Fat: 80 %563kcal / 100 g
  • Protein 20 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern78 %

Nutritional insights

  • Protein28,2 gin the top quarter of nødder og frø (median 10 g)
  • Fiber0 gin the lowest quarter of nødder og frø (median 6 g)
  • Sugars0 gin the lowest quarter of nødder og frø (median 7 g)
  • Fat49,3 gin the top quarter of nødder og frø (median 23,8 g)
  • Saturated fat0 gin the lowest quarter of nødder og frø (median 5,4 g)
  • Sodium986 mgin the top quarter of nødder og frø (median 120 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Good Parma
Barcode
0628110879455
Label serving
1 tbsp (7.1 g)
Category
Nødder og frø

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nutritional Yeast?

100 g of Nutritional Yeast has 563 kcal. Serving, 1 tbsp, 7.1 g (7,1 g): about 40 kcal.

Is Nutritional Yeast high in protein?

Nutritional Yeast contains 28,2 g of protein per 100 g (56 % of the 50 g Daily Value), or 2 g in serving, 1 tbsp, 7.1 g (7,1 g). About 20 % of its calories come from protein. Compared with other nødder og frø, that is among the highest quarter (median 10 g).

How many carbs are in Nutritional Yeast?

Nutritional Yeast has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nutritional Yeast?

Nutritional Yeast contains 49,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Nutritional Yeast contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (78 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Nutritional Yeast?

100 g contains 986 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628110879455. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.