Nocilla chocoleche

Packaged product Sweets og Desserter Nocilla

Nocilla chocoleche contains 550 kcal per 100 g.

Roughly 53 % of its calories come from fat, with 44 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (546 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Nocilla chocoleche by Nocilla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
550kcal per 100 g
4,5 gprotein
60 gcarbohydrates
32 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 550 kcal
Total fat L 32 g 41 %
Saturated fat L 23 g 115 %
Sodium L 56 mg 2 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 1,8 g 6 %
Total sugars L 58 g
Added sugars L 43,4 g 87 %
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 44 %Fat: 53 %550kcal / 100 g
  • Protein 3 %
  • Carbohydrates 44 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gin the lowest quarter of sweets og desserter (median 6,3 g)
  • Fiber1,8 gin the lowest quarter of sweets og desserter (median 3,6 g)
  • Sugars58 gin the top quarter of sweets og desserter (median 51 g)
  • Fat32 gbelow the median for sweets og desserter (median 33,3 g)
  • Saturated fat23 gin the top quarter of sweets og desserter (median 6,9 g)
  • Sodium56 mgin the top quarter of sweets og desserter (median 40 mg)
  • Protein per 100 kcal0,82 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nocilla
Barcode
8410014489722
Quantity
850g
Category
Kakao og hasselnødder, smørbare
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Azúcar, aceite de girasol alto oleico, leche desnatada en polvo (6,9%), manteca de cacao, sólidos lácteos, cacao desgrasado en polvo (4,3%), avellanas (3,9%), emulgente (lecitina de soja), aromas. Puede contener otros frutos de cáscara. *Vs media ponderada del mercado cremas (Nielsen Oct 20) Una ración contiene: Energia 345 k 83 kcal 4% de la IR** Por 100 2295 kr/350 56 raciones por envase 850 g

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSolsikkeolieKakaosmørHasselnød

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nocilla chocoleche?

100 g of Nocilla chocoleche has 550 kcal.

How much protein is in Nocilla chocoleche?

Nocilla chocoleche contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,3 g).

How many carbs are in Nocilla chocoleche?

Nocilla chocoleche has 60 g of total carbohydrates per 100 g, including 1,8 g of fiber and 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nocilla chocoleche?

Nocilla chocoleche contains 32 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).

How much sodium is in Nocilla chocoleche?

100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410014489722. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.