Neula classic

Packaged product Sweets og Desserter Rifacli

Neula classic contains 408 kcal per 100 g.

Roughly 80 % of its calories come from carbohydrates, with 13 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (438 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Neula classic by Rifacli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
408kcal per 100 g
6,6 gprotein
81 gcarbohydrates
5,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 408 kcal
Total fat L 5,9 g 8 %
Saturated fat L 2,7 g 14 %
Sodium L 424 mg 18 %
Total carbohydrates L 81 g 29 %
Dietary fiber not reported
Total sugars L 31 g
Added sugars L 0,2 g 0,4 %
Protein L 6,6 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 80 %Fat: 13 %408kcal / 100 g
  • Protein 7 %
  • Carbohydrates 80 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,6 gbelow the median for sweets og desserter (median 7,1 g)
  • Sugars31 gin the top quarter of sweets og desserter (median 11,5 g)
  • Fat5,9 gin the lowest quarter of sweets og desserter (median 16,1 g)
  • Saturated fat2,7 gbelow the median for sweets og desserter (median 3,6 g)
  • Sodium424 mgabove the median for sweets og desserter (median 400 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rifacli
Barcode
8421439000003
Category
Kiks og kager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

harina de trigo, azúcar, palm vegetable aceite, huevo entero en polvo, salt, soy lecitin, colorante: e-150 (d), vanillin and aromas, puede contener trazas de huevo, leche, cacahuetes, frutos con cáscara, y sesame, a neules, ingredients: wheat flour, sugar, palm vegetable oil, whole egg powder, salt, soy lecitin, coloring: e-150 may contain traces of egg, milk, peanuts, nuts with shell and sesame, rolled wafers, ingredients: wheat flour, sugar, palm vegetable oil, powdered egg, salt, soy lecithìn, colouring: e-150 (d), vanillim contain and flavourings, may traces of egg, milk, peanuts, nuts and sesame, dettes dentelle, ingrédients: farine de blé, cat mute entier endre, sel

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukkerPalmeolieÆgMælkJordnødder

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Neula classic?

100 g of Neula classic has 408 kcal.

How much protein is in Neula classic?

Neula classic contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 7,1 g).

How many carbs are in Neula classic?

Neula classic has 81 g of total carbohydrates per 100 g, including 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Neula classic?

Neula classic contains 5,9 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).

How much sodium is in Neula classic?

100 g contains 424 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8421439000003. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.