Naturel Yoghurt
Packaged product Mælk og æg Engvang
Naturel Yoghurt contains 63 kcal per 100 g. A serving, 250 g (250 g) provides about 158 kcal.
Roughly 53 % of its calories come from fat, with 24 % from protein and 23 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 63,2 kcal | |
| Total fat L | 3,5 g | 5 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 44 mg | 2 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,5 g | |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 23 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gbelow the median for mælk og æg (median 8 g)
- Sugars3,5 gbelow the median for mælk og æg (median 3,8 g)
- Fat3,5 gbelow the median for mælk og æg (median 10,2 g)
- Saturated fat2,2 gbelow the median for mælk og æg (median 4,3 g)
- Sodium44 mgin the lowest quarter of mælk og æg (median 236 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Engvang
- Barcode
- 20125028
- Label serving
- 250 g
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lactose Free Full Cream Long Life Milk Farmdale | 63 | 3,3 g | 4,8 g | 3,4 g |
| True Milk Milk Th | 63 | 3,1 g | 4,6 g | 3,6 g |
| 100% Full Cream Milk SELECT | 63 | 3,3 g | 4,8 g | 3,4 g |
| Full cream milk Woolworths | 63 | 3,3 g | 4,8 g | 3,4 g |
| Hazelnut High Protein Milk Provilac Provilac | 63 | 10 g | 5,4 g | 0,2 g |
| A2 Reduced Fat Milk Braum's | 63 | 4,4 g | 6,3 g | 2,4 g |
| Full Cream Fresh Milk Woolworths | 63 | 3,3 g | 4,8 g | 3,4 g |
| Yogurt Cremoso Latteria-Milchhof Brunico-Bruneck | 63 | 3,2 g | 13 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Naturel Yoghurt?
100 g of Naturel Yoghurt has 63 kcal. Serving, 250 g (250 g): about 158 kcal.
How much protein is in Naturel Yoghurt?
Naturel Yoghurt contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 9 g in serving, 250 g (250 g). About 24 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).
How many carbs are in Naturel Yoghurt?
Naturel Yoghurt has 3,5 g of total carbohydrates per 100 g, including 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Naturel Yoghurt?
Naturel Yoghurt contains 3,5 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Naturel Yoghurt?
100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20125028. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.