Natilla
Packaged product Andre fødevarer dos pinos
Natilla contains 143 kcal per 100 g. A serving, 2 tablespoons, 30 g (30 g) provides about 43 kcal.
Roughly 69 % of its calories come from fat, with 21 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 6,7 g | 33 % |
| Sodium L | 393 mg | 17 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 3,3 g | 7 % |
| Calcium L | 100 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 21 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gbelow the median for andre fødevarer (median 7 g)
- Fat10 gabove the median for andre fødevarer (median 6,5 g)
- Saturated fat6,7 gabove the median for andre fødevarer (median 1,9 g)
- Sodium393 mgabove the median for andre fødevarer (median 240 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- dos pinos
- Barcode
- 7441001614996
- Quantity
- 400g
- Label serving
- 2 tablespoons (30 g)
- Category
- Andre fødevarer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
semi-skimmed milk, dairy cream, modified corn starch as a stabilizer, salt, gums (xanthan, carob and guar) as stabilizers, sorbic acid (0.05%) as a preservative, lactase (0.05%) as a lactose-free agent, bixin as a natural coloring and lactic cultures, contains: milk proteins and residual lactose,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rahm Joghurt Aprikose milfana | 143 | 2,4 g | 15,3 g | 8 g |
| Natilla Dos pinos | 143 | 3,3 g | 6,7 g | 12 g |
| Filetes de Anchoa en aceite de oliva ocean sea | 143 | 26 g | 0,7 g | 7,3 g |
| LIME & CHILI sås för ugnsbakad fisk Abba | 143 | 1 g | 7,7 g | 12 g |
| Pechuga de Pollo Braseada La Selva | 143 | 24,6 g | 2,8 g | 2 g |
| Go Energy Electrolyte SIS | 143 | 0 g | 36,7 g | 0 g |
| buñuelos de calabaza Amoedo | 143 | 7 g | 17,3 g | 5,1 g |
| Queso Untable La Paulina | 143 | 14 g | 5,7 g | 7,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Natilla?
100 g of Natilla has 143 kcal. Serving, 2 tablespoons, 30 g (30 g): about 43 kcal.
How much protein is in Natilla?
Natilla contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 2 tablespoons, 30 g (30 g). About 10 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).
How many carbs are in Natilla?
Natilla has 6,7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Natilla?
Natilla contains 10 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).
How much sodium is in Natilla?
100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. december 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7441001614996. License: ODbL 1.0 (Open Food Facts). Source record dated 19. december 2025. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.