Najlepše želje

Packaged product Sweets og Desserter Štark

Najlepše želje contains 531 kcal per 100 g.

Roughly 53 % of its calories come from fat, with 41 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (518 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Najlepše želje by Štark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
531kcal per 100 g
9 gprotein
54 gcarbohydrates
31 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 531 kcal
Total fat L 31 g 40 %
Saturated fat L 19 g 95 %
Sodium L 80 mg 3 %
Total carbohydrates L 54 g 20 %
Dietary fiber not reported
Total sugars L 53 g
Added sugars L 53 g 106 %
Protein L 9 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 41 %Fat: 53 %531kcal / 100 g
  • Protein 7 %
  • Carbohydrates 41 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9 gin the top quarter of sweets og desserter (median 6,4 g)
  • Sugars53 gin the top quarter of sweets og desserter (median 48 g)
  • Fat31 gabove the median for sweets og desserter (median 29 g)
  • Saturated fat19 gabove the median for sweets og desserter (median 16,4 g)
  • Sodium80 mgbelow the median for sweets og desserter (median 100 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Štark
Barcode
8600939313701
Quantity
200 g
Category
Chokoladestænger af slik
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, whole mleko powder (25%), cocoa butter, nonfat dry mleko-powder (3%), emulsifier ( sojin lecithin), flavouring,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmør

Similar products

FoodCaloriesProteinCarbsFat
Perk Cadbury 531 4,7 g 67,6 g 25,2 g
Peanut Butter Cups Reese’s 531 10 g 58 g 29 g
Milk Chocolate 365 Whole Foods Market 531 6,3 g 56,2 g 34,4 g
Croquant sésame chocolat orange VALPI BIO 531 11 g 51 g 30 g
Knoppers nut bar Knoppers 531 8,4 g 52,2 g 31,6 g
Leo Maxi Pack Milka 531 6 g 61 g 29 g
Dulcesol snack cacao Gateau 531 3,9 g 63 g 29 g
Rice crisps in milk chocolate Nestlé 530 6,9 g 60,4 g 28,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Najlepše želje?

100 g of Najlepše želje has 531 kcal.

How much protein is in Najlepše želje?

Najlepše želje contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,4 g).

How many carbs are in Najlepše želje?

Najlepše želje has 54 g of total carbohydrates per 100 g, including 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Najlepše želje?

Najlepše želje contains 31 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Najlepše želje?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8600939313701. License: ODbL 1.0 (Open Food Facts). Source record dated 14. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.