Mumbai Bhaji
Packaged product Måltider og disketter Hocco
Mumbai Bhaji contains 148 kcal per 100 g. A serving, 150 g (150 g) provides about 222 kcal.
Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 130 kcal per 100 g across 1.426 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 148 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 6 g | 30 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 17 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 46 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of måltider og disketter (median 6,4 g)
- Sugars0 gin the lowest quarter of måltider og disketter (median 1,8 g)
- Fat8 gin the top quarter of måltider og disketter (median 4,9 g)
- Saturated fat6 gin the top quarter of måltider og disketter (median 1,6 g)
- Sodium400 mgin the top quarter of måltider og disketter (median 284 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hocco
- Barcode
- 8908014757045
- Quantity
- 300g
- Label serving
- 150 g
- Category
- Solsikkefrø
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potato (28%), Tomato (28%), Water, Capsicum, Cotton Seed Oil, Clarified Butter, Onion, Green Peas, Coriander, Red Chilli, Salt, Garlic, Cabbage, Cumin, Seasoning, (White Pepper, Coriander, Kashmiri Chilli Powder, Cinnamon, Clove, Turmeric), Black Pepper
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nouilles impériales tasty'asian | 148 | 6,5 g | 17 g | 5,7 g |
| Chef Select Korvstroganoff med vildris Chef Select | 148 | 3,4 g | 13,6 g | 8,9 g |
| Nouilles royales Agis | 148 | 5,6 g | 17 g | 6,2 g |
| Timbale de riz au canard, poivrons et olives La Belle Chaurienne | 148 | 7 g | 14 g | 6,9 g |
| Cooked long grain rice Asda | 148 | 3,2 g | 31 g | 0,7 g |
| High Protein Roasted Chicken with Mac & Cheese Prozis | 148 | 13 g | 13 g | 4,7 g |
| Salt & Chilli Chicken Fit Foods | 148 | 6,5 g | 16,7 g | 5,7 g |
| Instant noodles curry flavour Newgate | 148 | 3,2 g | 19,2 g | 6,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mumbai Bhaji?
100 g of Mumbai Bhaji has 148 kcal. Serving, 150 g (150 g): about 222 kcal.
How much protein is in Mumbai Bhaji?
Mumbai Bhaji contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 3 g in serving, 150 g (150 g). About 5 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 6,4 g).
How many carbs are in Mumbai Bhaji?
Mumbai Bhaji has 17 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mumbai Bhaji?
Mumbai Bhaji contains 8 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
How much sodium is in Mumbai Bhaji?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. december 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8908014757045. License: ODbL 1.0 (Open Food Facts). Source record dated 2. december 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.