Mousse au chocolat
Packaged product Mælk og æg Eco+
Mousse au chocolat contains 140 kcal per 100 g.
Roughly 56 % of its calories come from carbohydrates, with 34 % from fat and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 194 kcal per 100 g across 207 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 5,1 g | 7 % |
| Saturated fat L | 4,3 g | 22 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 19 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 18 g | |
| Added sugars L | 11,9 g | 24 % |
| Protein L | 3,7 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 56 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,7 gin the lowest quarter of mælk og æg (median 4,8 g)
- Sugars18 gbelow the median for mælk og æg (median 19 g)
- Fat5,1 gin the lowest quarter of mælk og æg (median 10 g)
- Saturated fat4,3 gin the lowest quarter of mælk og æg (median 6,6 g)
- Sodium80 mgabove the median for mælk og æg (median 72 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eco+
- Barcode
- 3450970121385
- Category
- Mælkemousses
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait écrémé (origine : France), lactose et minéraux du lait, sucre, chocolat en poudre 5,3% (cacao en poudre, sucre), huile végétale de coprah, gélatine bovine, sirop de glucose, émulsifiant: E472b, épaississant: E401, crème (origine: France), protéines de lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSukkerKokosolieGlucosesirupCreme
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mousse Chocolat Mousse | 140 | 4,1 g | 18,5 g | 5,2 g |
| Chocolate mousse PRIX MINI | 139 | 3,9 g | 18 g | 5,2 g |
| Mousse au fromage frais Fraise, Abricot, Framboise Cora | 139 | 6,3 g | 13 g | 6,9 g |
| Mousse au Chocolat Noir Milbona | 138 | 4,7 g | 20,7 g | 3,6 g |
| Mousse stracciatella 4x65g U | 143 | 3,8 g | 15 g | 7,5 g |
| Mousse de riz au lait chocolat la Laitière | 137 | 3,9 g | 19 g | 4,8 g |
| Neige de Lait Citron Nestlé | 135 | 4,1 g | 14,2 g | 6,8 g |
| Mousse de Pommes Citrons Charles & Alice | 146 | 2 g | 16,7 g | 7,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mousse au chocolat?
100 g of Mousse au chocolat has 140 kcal.
How much protein is in Mousse au chocolat?
Mousse au chocolat contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 4,8 g).
How many carbs are in Mousse au chocolat?
Mousse au chocolat has 19 g of total carbohydrates per 100 g, including 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mousse au chocolat?
Mousse au chocolat contains 5,1 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).
How much sodium is in Mousse au chocolat?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3450970121385. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.