Mole de la Casa
Packaged product Andre fødevarer Xinco
Mole de la Casa contains 560 kcal per 100 g. A serving, 25 g (25 g) provides about 140 kcal.
Roughly 53 % of its calories come from fat, with 37 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 158 kcal per 100 g across 10 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 560 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 4 g | 20 % |
| Sodium L | 447 mg | 19 % |
| Total carbohydrates L | 44 g | 16 % |
| Dietary fiber L | 12 g | 43 % |
| Total sugars L | 16 g | |
| Added sugars L | 2 g | 4 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 37 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of andre fødevarer (median 3,1 g)
- Fiber12 gin the top quarter of andre fødevarer (median 2,3 g)
- Sugars16 gin the top quarter of andre fødevarer (median 9 g)
- Fat28 gin the top quarter of andre fødevarer (median 8,7 g)
- Saturated fat4 gin the top quarter of andre fødevarer (median 1,5 g)
- Sodium447 mgbelow the median for andre fødevarer (median 452 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Xinco
- Barcode
- 7501815301038
- Quantity
- 500 g
- Label serving
- 25 g
- Category
- Productos de origen vegetal
- Packaging
- pt:frasco-de-plastico
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chile ancho, chile mulato, azúcar, ajonjolí, cacahuate, |aceite vegetal, galleta, ciruela pasa, pasitas, cacao, platano macho, ajo, tortilla, almendra, cebolla, sal, especias y conservador.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mole Doña Maria Doña Maria | 513 | 10,4 g | 34,7 g | 34,7 g |
| Mole la Costena | 201 | 3,8 g | 22 g | 13 g |
| Mole Poblano Fonda Sta. Clara | 190 | 1 g | 16 g | 14 g |
| Mole Almendrado Great Value | 165 | 3,1 g | 17,7 g | 8,5 g |
| Doña María Mole Doña María | 151 | 3 g | 13 g | 9 g |
| Mole Doña Chonita La Costeña | 111 | 2,3 g | 12,3 g | 6,9 g |
| Doña Chonita La costeña | 100 | 3,1 g | 4,6 g | 7,7 g |
| Mole Doña María Doña María | 91 | 3,1 g | 5,4 g | 6,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mole de la Casa?
100 g of Mole de la Casa has 560 kcal. Serving, 25 g (25 g): about 140 kcal.
Is Mole de la Casa high in protein?
Mole de la Casa contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 3 g in serving, 25 g (25 g). About 10 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 3,1 g).
How many carbs are in Mole de la Casa?
Mole de la Casa has 44 g of total carbohydrates per 100 g, including 12 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mole de la Casa?
Mole de la Casa contains 28 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Mole de la Casa?
100 g contains 447 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7501815301038. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.