MINUTO Pilzrahm

Packaged product Korn og pastaprodukter Birkel

MINUTO Pilzrahm contains 85 kcal per 100 g. A serving, 1 serving, 348 g (348 g) provides about 296 kcal.

Roughly 72 % of its calories come from carbohydrates, with 15 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 385 kcal per 100 g across 1.881 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

MINUTO Pilzrahm by Birkel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
85kcal per 100 g
2,6 gprotein
15 gcarbohydrates
1,4 gfat
296kcal in serving, 1 serving, 348 g (348 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 85 kcal
Total fat L 1,4 g 2 %
Saturated fat L 0,7 g 4 %
Sodium L 400 mg 17 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 1 g 4 %
Total sugars L 0,8 g
Protein L 2,6 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 72 %Fat: 15 %85kcal / 100 g
  • Protein 13 %
  • Carbohydrates 72 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,6 gin the lowest quarter of korn og pastaprodukter (median 8 g)
  • Fiber1 gbelow the median for korn og pastaprodukter (median 2 g)
  • Sugars0,8 gin the lowest quarter of korn og pastaprodukter (median 2,2 g)
  • Fat1,4 gin the lowest quarter of korn og pastaprodukter (median 12,5 g)
  • Saturated fat0,7 gin the lowest quarter of korn og pastaprodukter (median 5 g)
  • Sodium400 mgbelow the median for korn og pastaprodukter (median 900 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Birkel
Barcode
4002676626078
Quantity
78g
Label serving
1 serving (348 g)
Category
Øjeblikkelig nudler
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

66% Eiernudeln (HARTWEIZENGRIEẞ, 10% EI**). Kartoffelstärke, Salz, 3,5% Pilze (Steinpilze, Butterpilze, Champignon), Zwiebeln, Palmöl, natürliche Aromen (enthalten GERSTE), 2,6% SAHNE, Maltodextrin, Champignonkonzentrat, Knoblauchpulver, MILCHZUCKER, Schnittlauch, MILCH - EIWEIB, Farbstoff Paprikaextrakt. **Eier aus Bodenhaltung Kann Spuren von SOJA und SENF enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltLøgPalmeolieCremeHvidløgMælkÆg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in MINUTO Pilzrahm?

100 g of MINUTO Pilzrahm has 85 kcal. Serving, 1 serving, 348 g (348 g): about 296 kcal.

How much protein is in MINUTO Pilzrahm?

MINUTO Pilzrahm contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 9 g in serving, 1 serving, 348 g (348 g). About 13 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 8 g).

How many carbs are in MINUTO Pilzrahm?

MINUTO Pilzrahm has 15 g of total carbohydrates per 100 g, including 1 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in MINUTO Pilzrahm?

MINUTO Pilzrahm contains 1,4 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in MINUTO Pilzrahm?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. maj 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4002676626078. License: ODbL 1.0 (Open Food Facts). Source record dated 14. maj 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.