instant Noodles

Packaged product Korn og pastaprodukter Noodlicious

Instant Noodles contains 85 kcal per 100 g. A serving, 65 g (65 g) provides about 55 kcal.

Roughly 45 % of its calories come from carbohydrates, with 43 % from fat and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 385 kcal per 100 g across 1.881 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

instant Noodles by Noodlicious, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
85kcal per 100 g
2,3 gprotein
9,1 gcarbohydrates
3,9 gfat
55kcal in serving, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 85 kcal
Total fat L 3,9 g 5 %
Saturated fat L 1,8 g 9 %
Sodium L 620 mg 27 %
Total carbohydrates L 9,1 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 1 g 2 %
Protein L 2,3 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 45 %Fat: 43 %85kcal / 100 g
  • Protein 11 %
  • Carbohydrates 45 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,3 gin the lowest quarter of korn og pastaprodukter (median 8 g)
  • Fiber0 gin the lowest quarter of korn og pastaprodukter (median 2 g)
  • Sugars0 gin the lowest quarter of korn og pastaprodukter (median 2,2 g)
  • Fat3,9 gbelow the median for korn og pastaprodukter (median 12,5 g)
  • Saturated fat1,8 gbelow the median for korn og pastaprodukter (median 5 g)
  • Sodium620 mgbelow the median for korn og pastaprodukter (median 900 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Noodlicious
Barcode
0841165156863
Quantity
65g
Label serving
65 g
Category
Øjeblikkelig nudler
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Nouilles instantanées: farine de BLÉ, huile de palme, amidon de pomme de terre, sel, stabilisant (E451), agents anti-agglomérants: carbonate de sodium, carbonate de potassium, épaississant gomme de guar colorant: riboflavine. Assaisonnement en poudre: sel, sucre, exhausteurs de goût (E621, E635), épices mélange pignon vert, échalote, piment, ail, poivre, CÉLERI), exhausteur de goût: protéine SOYA hydrolysée mais maltodextrine, extrait de levure, agent anti-agglomérant: dioxyde de silicium, amidon de tapioca, régulateur d'acidité: acide citrique, graisse de palme, arôme artificiel de bœuf, colorant: extrait de paprika

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PalmeolieSaltSukkerHvidløgGærHvedemel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in instant Noodles?

100 g of instant Noodles has 85 kcal. Serving, 65 g (65 g): about 55 kcal.

How much protein is in instant Noodles?

Instant Noodles contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 1,5 g in serving, 65 g (65 g). About 11 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 8 g).

How many carbs are in instant Noodles?

Instant Noodles has 9,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in instant Noodles?

Instant Noodles contains 3,9 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in instant Noodles?

100 g contains 620 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. november 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0841165156863. License: ODbL 1.0 (Open Food Facts). Source record dated 3. november 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.