Mini Cupcakes
Packaged product Sweets og Desserter Café Valley Bakery
Mini Cupcakes contains 389 kcal per 100 g. A serving, 3 cupcakes, 72 g (72 g) provides about 280 kcal.
Roughly 62 % of its calories come from carbohydrates, with 35 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
100 g provides 154 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 389 kcal | |
| Total fat L | 15,3 g | 20 % |
| Saturated fat L | 6,9 g | 35 % |
| Trans fat L | 0 g | |
| Cholesterol L | 20,8 mg | 7 % |
| Sodium L | 347 mg | 15 % |
| Total carbohydrates L | 61,1 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 47,2 g | |
| Protein L | 2,8 g | 6 % |
| Jern L | 27,8 mg | 154 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 62 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,8 gin the lowest quarter of sweets og desserter (median 5,7 g)
- Sugars47,2 gin the top quarter of sweets og desserter (median 21,2 g)
- Fat15,3 gabove the median for sweets og desserter (median 13,3 g)
- Saturated fat6,9 gabove the median for sweets og desserter (median 5,5 g)
- Sodium347 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Café Valley Bakery
- Barcode
- 0040697026433
- Label serving
- 3 cupcakes (72 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jolly Rancher Tropical Hard Candy The Hershey Company | 389 | 0 g | 94,4 g | 0 g |
| Handcrafted Eccles Cake Marks & Spencer | 389 | 3,7 g | 61,9 g | 13,7 g |
| Chocolate coconut almond protien Naked Nutrition | 389 | 55,6 g | 19,4 g | 9,7 g |
| Cinnamon hard candy Brach's | 389 | 0 g | 100 g | 0 g |
| Alfajor Coconut Cookie Bites Manso Bakery | 389 | 5,6 g | 50 g | 19,4 g |
| Rice cake My Gusto | 389 | 8,1 g | 81 g | 3,1 g |
| Dolly Parton's Chocolate Cake Mix Duncan Hines | 389 | 5,6 g | 80,6 g | 4,2 g |
| Christmas Mix | Apple & Cherry Flavored Hard Candies ALDI | 389 | 0 g | 94,4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini Cupcakes?
100 g of Mini Cupcakes has 389 kcal. Serving, 3 cupcakes, 72 g (72 g): about 280 kcal.
How much protein is in Mini Cupcakes?
Mini Cupcakes contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 2 g in serving, 3 cupcakes, 72 g (72 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).
How many carbs are in Mini Cupcakes?
Mini Cupcakes has 61,1 g of total carbohydrates per 100 g, including 47,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mini Cupcakes?
Mini Cupcakes contains 15,3 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).
What vitamins and minerals does Mini Cupcakes contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (154 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mini Cupcakes?
100 g contains 347 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. december 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0040697026433. License: ODbL 1.0 (Open Food Facts). Source record dated 25. december 2025. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.