Mini-Apfelkissen
Packaged product Sweets og Desserter Aldi
Mini-Apfelkissen contains 327 kcal per 100 g. A serving, 60 g (60 g) provides about 196 kcal.
Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 395 kcal per 100 g across 4.774 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 327 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 7 g | 35 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 41,1 g | 15 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 15,8 g | |
| Added sugars L | 13,1 g | 26 % |
| Protein L | 4,8 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 50 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,8 gabove the median for sweets og desserter (median 4,4 g)
- Fiber1,2 gbelow the median for sweets og desserter (median 1,4 g)
- Sugars15,8 gin the lowest quarter of sweets og desserter (median 31 g)
- Fat16 gbelow the median for sweets og desserter (median 18 g)
- Saturated fat7 gabove the median for sweets og desserter (median 6,7 g)
- Sodium400 mgin the top quarter of sweets og desserter (median 254 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Weizenmehl, 24 % Äpfel, Wasser, Pflanzenmargarine (Palmfett, Wasser, Rapsöl, Emulgator: Mono - und Diglyceride von Speisefettsäuren), Zucker, 7% Glasur (Zucker, Palmfett, Rapsöl, Laktose (Milch), Emulgator: Lecithine), Weizenstärke, Backtriebmittel: Natriumcarbonate, Natriumcitrate; Volleipulver', modifizierte Stärke, Frischkäse Magerstufe (Milch), Laktose (Milch), Emulgator: Mono - und Diglyceride von Speisefettsäuren; Dextrose, Glukose-Fruktose-Sirup, natürliches Aroma, Speisesalz, Verdickungsmittel: Guarkernmehl, Natriumalginat, Calciumalginat; Säuerungsmittel: Citronensäure; Zimt, Geliermittel: Pektine. Kann möglicherweise Spuren von Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelAppleSukkerÆgSaltKanelRapsfrøolie
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| Apple cake "KAFFEREP" IKEA | 327 | 5,7 g | 36 g | 18 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini-Apfelkissen?
100 g of Mini-Apfelkissen has 327 kcal. Serving, 60 g (60 g): about 196 kcal.
How much protein is in Mini-Apfelkissen?
Mini-Apfelkissen contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 2,9 g in serving, 60 g (60 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,4 g).
How many carbs are in Mini-Apfelkissen?
Mini-Apfelkissen has 41,1 g of total carbohydrates per 100 g, including 1,2 g of fiber and 15,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mini-Apfelkissen?
Mini-Apfelkissen contains 16 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).
How much sodium is in Mini-Apfelkissen?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4047247063647. License: ODbL 1.0 (Open Food Facts). Source record dated 14. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.