Milk Chocolate
Packaged product Sweets og Desserter Thompson Brands Llc
Milk Chocolate contains 525 kcal per 100 g. A serving, 40 g, 40 grm (40 g) provides about 210 kcal.
Roughly 52 % of its calories come from fat, with 43 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (547 kcal per 100 g).
100 g provides 15 % of the Daily Value for calcium and 10 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 525 kcal | |
| Total fat L | 32,5 g | 42 % |
| Saturated fat L | 20 g | 100 % |
| Cholesterol L | 12 mg | 4 % |
| Sodium L | 76,2 mg | 3 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 55 g | |
| Protein L | 7,5 g | 15 % |
| Calcium L | 200 mg | 15 % |
| Jern L | 1,8 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 43 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gabove the median for sweets og desserter (median 7 g)
- Fiber2,5 gabove the median for sweets og desserter (median 2 g)
- Sugars55 gin the top quarter of sweets og desserter (median 50,9 g)
- Fat32,5 gbelow the median for sweets og desserter (median 33,3 g)
- Sodium76,2 mgbelow the median for sweets og desserter (median 83 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thompson Brands Llc
- Barcode
- 0748689580818
- Label serving
- 40 g (40 GRM)
- Category
- Mælkechokolade
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolats au lait en forme d'outils Walkers | 525 | 7 g | 64,1 g | 26,8 g |
| Mint Milk Chocolate Great Value | 525 | 5 g | 62,5 g | 30 g |
| Milk Chocolate Teddy Bear Shapes Walkers Chocolate | 525 | 7,5 g | 65 g | 27,5 g |
| Belgian Milk Chocolate with Caramel & Sea Salt Waterbridge | 525 | 5 g | 62,5 g | 27,5 g |
| coniglio pasquale Favorina | 525 | 6,5 g | 58,5 g | 29,1 g |
| Minttukrokantti Levy Fazer | 525 | 8 g | 56 g | 30 g |
| Africana Ciocolata Lapte Africana | 525 | 3,8 g | 63 g | 28 g |
| Млечен шоколад Mondelez | 525 | 5,4 g | 61 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milk Chocolate?
100 g of Milk Chocolate has 525 kcal. Serving, 40 g, 40 grm (40 g): about 210 kcal.
How much protein is in Milk Chocolate?
Milk Chocolate contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 3 g in serving, 40 g, 40 grm (40 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 7 g).
How many carbs are in Milk Chocolate?
Milk Chocolate has 60 g of total carbohydrates per 100 g, including 2,5 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milk Chocolate?
Milk Chocolate contains 32,5 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
What vitamins and minerals does Milk Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (15 % DV) and jern (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Milk Chocolate?
100 g contains 76,2 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. juli 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0748689580818. License: ODbL 1.0 (Open Food Facts). Source record dated 10. juli 2019. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.