mild snack stick

Packaged product Snacks

Mild snack stick contains 538 kcal per 100 g.

Roughly 77 % of its calories come from fat, with 17 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

100 g provides 15 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

mild snack stick, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
538kcal per 100 g
23,1 gprotein
7,7 gcarbohydrates
46,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 538 kcal
Total fat L 46,2 g 59 %
Saturated fat L 19,2 g 96 %
Trans fat L 1,9 g
Cholesterol L 115 mg 38 %
Sodium L 1.460 mg 63 %
Total carbohydrates L 7,7 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 23,1 g 46 %
Calcium L 77 mg6 %
Jern L 2,8 mg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 6 %Fat: 77 %538kcal / 100 g
  • Protein 17 %
  • Carbohydrates 6 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern15 %Calcium6 %

Nutritional insights

  • Protein23,1 gin the top quarter of snacks (median 7,1 g)
  • Fiber0 gin the lowest quarter of snacks (median 3,9 g)
  • Sugars0 gin the lowest quarter of snacks (median 5 g)
  • Fat46,2 gin the top quarter of snacks (median 21,1 g)
  • Saturated fat19,2 gin the top quarter of snacks (median 3,6 g)
  • Sodium1.460 mgin the top quarter of snacks (median 411 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 549 kcal538 kcal
Protein 23,5 g23,1 g
Carbohydrates 7,8 g7,7 g
Fat 47,1 g46,2 g
Fiber 0 gn/a
Sugars 0 g0 g
Sodium 1.490 mg1.460 mg

Product details

Barcode
0072080202308
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in mild snack stick?

100 g of mild snack stick has 538 kcal.

Is mild snack stick high in protein?

Mild snack stick contains 23,1 g of protein per 100 g (46 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,1 g).

How many carbs are in mild snack stick?

Mild snack stick has 7,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in mild snack stick?

Mild snack stick contains 46,2 g of fat per 100 g, of which 19,2 g is saturated (96 % of the Daily Value).

What vitamins and minerals does mild snack stick contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in mild snack stick?

100 g contains 1.460 mg of sodium, 63 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. marts 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2154548. License: CC0 1.0 (U.S. public domain). Source record dated 8. april 2020. Imported 6. november 2026.
  • Open Food Facts, record 0072080202308. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2022. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.