Mayonnaise
Packaged product Fedtstoffer og olier tat
Mayonnaise contains 415 kcal per 100 g. A serving, 330 g (330 g) provides about 1.370 kcal.
Roughly 86 % of its calories come from fat, with 13 % from carbohydrates and 0,3 % from protein (estimated with general energy factors).
That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 638 kcal per 100 g across 1.421 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 415 kcal | |
| Total fat L | 40 g | 51 % |
| Saturated fat L | 4,2 g | 21 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,3 g | |
| Added sugars L | 0,65 g | 1 % |
| Protein L | 0,3 g | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 13 %
- Fat 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,3 gin the lowest quarter of fedtstoffer og olier (median 0,9 g)
- Sugars1,3 gbelow the median for fedtstoffer og olier (median 1,5 g)
- Fat40 gin the lowest quarter of fedtstoffer og olier (median 68 g)
- Saturated fat4,2 gbelow the median for fedtstoffer og olier (median 6 g)
- Sodium440 mgbelow the median for fedtstoffer og olier (median 480 mg)
- Protein per 100 kcal0,072 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- tat
- Barcode
- 8690635300815
- Quantity
- 330g/355ml
- Label serving
- 330 g
- Category
- Mayonnaises
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Su, ayçiçek yağı, modifiye nişasta, şeker, yumurta sarısı, tuz, sirke, limon konsantresi, hardal, kıvam artırıcılar (ksantan gam, guar gam), koruyucular (potasyum sorbat, sodyum benzoat), asitlik düzenleyici (sitrik asit), aroma vericiler, sarımsak tozu, antioksidan (kalsiyum disodyum EDTA), renklendirici (beta karoten).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegan mayo La William | 417 | 2,4 g | 27 g | 44 g |
| Mayonnaise Durra | 417 | 1 g | 4,4 g | 44 g |
| Garlic Mayo CRUCIALS | 417 | 0,6 g | 3,8 g | 44,3 g |
| Spicy Mayo Essentials by Hana | 421 | 1,4 g | 4,9 g | 44 g |
| Truffle mayo Kewpie | 421 | 1,4 g | 13,6 g | 39,9 g |
| Halvanaise Albert Heijn | 405 | 0,5 g | 9 g | 40 g |
| Lady's Choice Bacon Spread Lady's Choice | 427 | 0 g | 20 g | 40 g |
| Smoky Chipotle Chili Mayo Santa Maria | 427 | 0 g | 7 g | 44 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayonnaise?
100 g of Mayonnaise has 415 kcal. Serving, 330 g (330 g): about 1.370 kcal.
How much protein is in Mayonnaise?
Mayonnaise contains 0,3 g of protein per 100 g (0,6 % of the 50 g Daily Value), or 0,99 g in serving, 330 g (330 g). About 0,3 % of its calories come from protein. Compared with other fedtstoffer og olier, that is in the lowest quarter (median 0,9 g).
How many carbs are in Mayonnaise?
Mayonnaise has 14 g of total carbohydrates per 100 g, including 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayonnaise?
Mayonnaise contains 40 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Mayonnaise?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. maj 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8690635300815. License: ODbL 1.0 (Open Food Facts). Source record dated 29. maj 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.