Mayonnaise
Packaged product Suppe og saucer Prix Mini
Mayonnaise contains 640 kcal per 100 g.
Roughly 98 % of its calories come from fat, with 1 % from carbohydrates and 0,4 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 188 kcal per 100 g across 153 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 640 kcal | |
| Total fat L | 70 g | 90 % |
| Saturated fat L | 5,9 g | 30 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 1,8 g | 0,7 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 3,4 g | 7 % |
| Protein L | 0,7 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,4 %
- Carbohydrates 1 %
- Fat 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,7 gin the lowest quarter of suppe og saucer (median 1,3 g)
- Sugars1,5 gbelow the median for suppe og saucer (median 3,9 g)
- Fat70 gin the top quarter of suppe og saucer (median 11 g)
- Saturated fat5,9 gin the top quarter of suppe og saucer (median 2 g)
- Sodium480 mgbelow the median for suppe og saucer (median 640 mg)
- Protein per 100 kcal0,11 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Huile de colza 69%, eau, jaune d'oeuf 5%, vinaigre d'alcool, sucre, sel, acidifiant: acide lactique, amidon modifié de pomme de terre, colorant: lutéine, épaississants: gomme de guar et gomme xanthane, arôme. Ingredients: Rapeseed oil, water, egg yolk 5%, spirit vinegar, sugar salt, acid: lactic acid, modified potato starch, colours: lutein, thickener. guar gum and xanthan gum, aroma. Conservation: Avant ouverture,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RapsfrøolieÆgEddikeSukkerSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mayonnaise Heinz | 644 | 0,8 g | 3 g | 70 g |
| Mayonnaise Belle France | 645 | 1,2 g | 2,6 g | 70 g |
| Mayonnaise a la moutarde de dijon Ecoprix | 651 | 1 g | 1,4 g | 71,2 g |
| Amora Mayonnaise De Dijon Bocal 725g Amora | 651 | 1,2 g | 2 g | 70 g |
| Sauce Cocktail Bénédicta | 623 | 0,9 g | 5,4 g | 64,9 g |
| Sauce Andalouse Colona | 617 | 2,9 g | 4,5 g | 65,3 g |
| mayonnaise à la moutarde de Dijon saxo | 664 | 1,4 g | 1,9 g | 72 g |
| Mayonnaise Rochambeau | 665 | 1,3 g | 2,3 g | 72 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayonnaise?
100 g of Mayonnaise has 640 kcal.
How much protein is in Mayonnaise?
Mayonnaise contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,4 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1,3 g).
How many carbs are in Mayonnaise?
Mayonnaise has 1,8 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayonnaise?
Mayonnaise contains 70 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).
How much sodium is in Mayonnaise?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. juli 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3660992011780. License: ODbL 1.0 (Open Food Facts). Source record dated 18. juli 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.