Mayonnaise allégée

Packaged product Suppe og saucer Cora

Mayonnaise allégée contains 294 kcal per 100 g. A serving, 15 g (15 g) provides about 44 kcal.

Roughly 87 % of its calories come from fat, with 11 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mayonnaise allégée by Cora, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
294kcal per 100 g
1,3 gprotein
8,2 gcarbohydrates
28,1 gfat
44kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 294 kcal
Total fat L 28,1 g 36 %
Saturated fat L 2,5 g 13 %
Sodium L 680 mg 30 %
Total carbohydrates L 8,2 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 3,7 g
Added sugars L 3,8 g 8 %
Protein L 1,3 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 11 %Fat: 87 %294kcal / 100 g
  • Protein 2 %
  • Carbohydrates 11 %
  • Fat 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber0 gin the lowest quarter of suppe og saucer (median 0,5 g)
  • Sugars3,7 gbelow the median for suppe og saucer (median 4 g)
  • Fat28,1 gin the top quarter of suppe og saucer (median 4,2 g)
  • Saturated fat2,5 gabove the median for suppe og saucer (median 0,5 g)
  • Sodium680 mgabove the median for suppe og saucer (median 613 mg)
  • Protein per 100 kcal0,44 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cora
Barcode
3257981030770
Quantity
450 ml
Label serving
15 g
Category
dagligvarer
Packaging
Plastic,Vial,fr:opercule-en-plastique-a-jeter
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau - huile de colza 25% - jaune d’_œuf_ - vinaigre d'alcool - sirop de glucose-fructose - amidon transformé de maïs - _moutarde_ de Dijon (eau - graines de _moutarde_ - vinaigre d'alcool - sel - acidifiant : E330) - sel - amidon de maïs - acidifiants : E575, E270, E334 - conservateur : E202 - épaississants : E412, E415 - arôme naturel - arôme - colorants : E161b, extrait de paprika - jus de citron concentré.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieÆgEddikeSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mayonnaise allégée?

100 g of Mayonnaise allégée has 294 kcal. Serving, 15 g (15 g): about 44 kcal.

How much protein is in Mayonnaise allégée?

Mayonnaise allégée contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,2 g in serving, 15 g (15 g). About 2 % of its calories come from protein.

How many carbs are in Mayonnaise allégée?

Mayonnaise allégée has 8,2 g of total carbohydrates per 100 g, including 0 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mayonnaise allégée?

Mayonnaise allégée contains 28,1 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Mayonnaise allégée?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3257981030770. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.