Mayonnaise allégée
Packaged product Soups and Sauces Cora
Mayonnaise allégée contains 294 kcal per 100 g. A serving, 15 g (15 g) provides about 44 kcal.
Roughly 87% of its calories come from fat, with 11% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 294 kcal | |
| Total fat L | 28.1 g | 36% |
| Saturated fat L | 2.5 g | 13% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 8.2 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.7 g | |
| Added sugars L | 3.8 g | 8% |
| Protein L | 1.3 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 11%
- Fat 87%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
- Sugars3.7 gbelow the median for soups and sauces (median 4 g)
- Fat28.1 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat2.5 gabove the median for soups and sauces (median 0.5 g)
- Sodium680 mgabove the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0.44 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Eau - huile de colza 25% - jaune d’_œuf_ - vinaigre d'alcool - sirop de glucose-fructose - amidon transformé de maïs - _moutarde_ de Dijon (eau - graines de _moutarde_ - vinaigre d'alcool - sel - acidifiant : E330) - sel - amidon de maïs - acidifiants : E575, E270, E334 - conservateur : E202 - épaississants : E412, E415 - arôme naturel - arôme - colorants : E161b, extrait de paprika - jus de citron concentré.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilEggVinegarSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3257981030770. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.