Maple syrup

Packaged product Sweets og Desserter Spring tree

Maple syrup contains 275 kcal per 100 g. A serving, 40 g (40 g) provides about 110 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 76.741 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

275kcal per 100 g
0 gprotein
67,5 gcarbohydrates
0 gfat
110kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 275 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 67,5 g 25 %
Dietary fiber not reported
Total sugars L 60 g
Protein L 0 g 0 %
Calcium L 100 mg8 %
Kalium L 200 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %275kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %Kalium4 %

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 5,3 g)
  • Sugars60 gin the top quarter of sweets og desserter (median 22,2 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 13,5 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spring tree
Barcode
0039059729303
Label serving
40 g
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple syrup?

100 g of Maple syrup has 275 kcal. Serving, 40 g (40 g): about 110 kcal.

How much protein is in Maple syrup?

Maple syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 40 g (40 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,3 g).

How many carbs are in Maple syrup?

Maple syrup has 67,5 g of total carbohydrates per 100 g, including 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maple syrup?

Maple syrup contains 0 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0039059729303. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2025. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.