Maní Salado
Packaged product Grønsager Marco Polo
Maní Salado contains 596 kcal per 100 g. A serving, 28 g (28 g) provides about 167 kcal.
Roughly 70 % of its calories come from fat, with 19 % from protein and 11 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 596 kcal | |
| Total fat L | 46,5 g | 60 % |
| Saturated fat L | 4,8 g | 24 % |
| Trans fat L | 0,1 g | |
| Cholesterol L | 0,2 mg | 0,1 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 16,3 g | 6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 4,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 28,1 g | 56 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 11 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein28,1 gin the top quarter of grønsager (median 2,5 g)
- Fiber0 gin the lowest quarter of grønsager (median 2 g)
- Sugars4,7 gin the top quarter of grønsager (median 2,1 g)
- Fat46,5 gin the top quarter of grønsager (median 5,4 g)
- Saturated fat4,8 gin the top quarter of grønsager (median 1,1 g)
- Sodium0 mgin the lowest quarter of grønsager (median 338 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 37,5 g |
|---|---|
| Polyumættet fedt L | 4,2 g |
Product details
- Brand
- Marco Polo
- Barcode
- 7802420009532
- Quantity
- 380 g
- Label serving
- 28 g
- Category
- Maníes salados
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maní, mezcla de aceites vegetales (maravilla, soya, TBHQ, ácido cítrico, dimetilpolisiloxano), sal.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: JordnødderSalt
Frequently asked questions
How many calories are in Maní Salado?
100 g of Maní Salado has 596 kcal. Serving, 28 g (28 g): about 167 kcal.
Is Maní Salado high in protein?
Maní Salado contains 28,1 g of protein per 100 g (56 % of the 50 g Daily Value), or 7,9 g in serving, 28 g (28 g). About 19 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 2,5 g).
How many carbs are in Maní Salado?
Maní Salado has 16,3 g of total carbohydrates per 100 g, including 0 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maní Salado?
Maní Salado contains 46,5 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).
How much sodium is in Maní Salado?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7802420009532. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2026. Imported 8. november 2026.
Last updated: . Source description: "MANÍ SALADO". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.