Mango Secco 100gr.

Packaged product Frugter Rapunzel

Mango Secco 100gr. contains 341 kcal per 100 g.

Roughly 95 % of its calories come from carbohydrates, with 3 % from fat and 2 % from protein (estimated with general energy factors).

That is close to the median for frugter on FoodFactly (330 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mango Secco 100gr. by Rapunzel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
341kcal per 100 g
1,9 gprotein
77 gcarbohydrates
0,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 341 kcal
Total fat L 0,9 g 1 %
Saturated fat L 0,9 g 5 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 77 g 28 %
Dietary fiber L 8,2 g 29 %
Total sugars L 61 g
Added sugars L 0 g 0 %
Protein L 1,9 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 95 %Fat: 3 %341kcal / 100 g
  • Protein 2 %
  • Carbohydrates 95 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,9 gin the lowest quarter of frugter (median 2,4 g)
  • Fiber8,2 gin the top quarter of frugter (median 5 g)
  • Sugars61 gabove the median for frugter (median 60 g)
  • Fat0,9 gabove the median for frugter (median 0,7 g)
  • Saturated fat0,9 gin the top quarter of frugter (median 0,2 g)
  • Sodium4 mgbelow the median for frugter (median 40 mg)
  • Protein per 100 kcal0,56 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rapunzel
Barcode
4006040013006
Category
Mangofrugter, tørrede
Nutri-Score
D as computed by Open Food Facts

Ingredients

@ Mangues séchées issues de l'uriculture biologique ces mangues sont récoltées en pleine maturité puis soigneusement séchées à l'air chaud afin de préserver tout leur arôme exotique. Distribution France : Raiponce, F-84300 Cavaillon, ww.rapunzel.fr.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Dried Mango Golden Mango Sunshine Delights 341 1,8 g 80 g 0,6 g
Dried Mango Sunshine Delights 341 1,8 g 80 g 0,6 g
Mango slices Nutwork 341 2,9 g 74 g 1 g
Mango Rapunzel 341 1,9 g 77 g 0,9 g
Dried Mango Sunreal 341 2 g 84 g 0 g
dried mamgo H&B 342 2,3 g 76 g 1,7 g
Tranches de mangues Les Aliments JOHNVINCE 340 0,2 g 86 g 0,2 g
Just Mango Slices Trader Joe's 342 0 g 84,2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango Secco 100gr.?

100 g of Mango Secco 100gr. has 341 kcal.

How much protein is in Mango Secco 100gr.?

Mango Secco 100gr. contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other frugter, that is in the lowest quarter (median 2,4 g).

How many carbs are in Mango Secco 100gr.?

Mango Secco 100gr. has 77 g of total carbohydrates per 100 g, including 8,2 g of fiber and 61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mango Secco 100gr.?

Mango Secco 100gr. contains 0,9 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

How much sodium is in Mango Secco 100gr.?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4006040013006. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.