Macarrones Boloñesa

Packaged product Korn og pastaprodukter Dunany

Macarrones Boloñesa contains 137 kcal per 100 g. A serving, 280 g (280 g) provides about 384 kcal.

Roughly 54 % of its calories come from carbohydrates, with 27 % from fat and 19 % from protein (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 355 kcal per 100 g across 5.926 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Macarrones Boloñesa by Dunany, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
137kcal per 100 g
6,2 gprotein
18,2 gcarbohydrates
4 gfat
384kcal in serving, 280 g (280 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 137 kcal
Total fat L 4 g 5 %
Saturated fat L 1 g 5 %
Sodium L 240 mg 10 %
Total carbohydrates L 18,2 g 7 %
Dietary fiber L 1,8 g 6 %
Total sugars L 2,9 g
Added sugars L 0 g 0 %
Protein L 6,2 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 54 %Fat: 27 %137kcal / 100 g
  • Protein 19 %
  • Carbohydrates 54 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,2 gin the lowest quarter of korn og pastaprodukter (median 12,4 g)
  • Fiber1,8 gin the lowest quarter of korn og pastaprodukter (median 3,6 g)
  • Sugars2,9 gabove the median for korn og pastaprodukter (median 2,7 g)
  • Fat4 gin the top quarter of korn og pastaprodukter (median 1,8 g)
  • Saturated fat1 gin the top quarter of korn og pastaprodukter (median 0,3 g)
  • Sodium240 mgin the top quarter of korn og pastaprodukter (median 4 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dunany
Barcode
5600230001164
Quantity
280 g
Label serving
280 g
Category
Pastaprodukter
Nutri-Score
B as computed by Open Food Facts

Ingredients

MOLHO BOLONHESA (51%): redução de tomate (tomate, cebola, açúcar, azeite), água, carne de suíno, carne de bovino, azeite, amido, sal, massa de alho (alho, sal e antioxidante (ácido cítrico)), manjericão, orégãos, alecrim, pimenta preta; MACARRÃO COZIDO (49%): água, macarrão (sêmola de trigo duro). Pode conter vestígios de soja, mostarda, sulfitos, leite, ovo, aipo, frutos de casca rija, crustáceos, peixe, moluscos.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltTomat

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macarrones Boloñesa?

100 g of Macarrones Boloñesa has 137 kcal. Serving, 280 g (280 g): about 384 kcal.

How much protein is in Macarrones Boloñesa?

Macarrones Boloñesa contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 17,4 g in serving, 280 g (280 g). About 19 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 12,4 g).

How many carbs are in Macarrones Boloñesa?

Macarrones Boloñesa has 18,2 g of total carbohydrates per 100 g, including 1,8 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macarrones Boloñesa?

Macarrones Boloñesa contains 4 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Macarrones Boloñesa?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5600230001164. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.