Macadamia nut brittle

Packaged product Sweets og Desserter Häagen-Dazs

Macadamia nut brittle contains 264 kcal per 100 g. A serving, 87 g (87 g) provides about 230 kcal.

Roughly 56 % of its calories come from fat, with 38 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 207 kcal per 100 g across 118 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Macadamia nut brittle by Häagen-Dazs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
264kcal per 100 g
3,9 gprotein
25,2 gcarbohydrates
16,3 gfat
230kcal in serving, 87 g (87 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 264 kcal
Total fat L 16,3 g 21 %
Saturated fat L 10,7 g 54 %
Sodium L 88 mg 4 %
Total carbohydrates L 25,2 g 9 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 24,2 g
Protein L 3,9 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 38 %Fat: 56 %264kcal / 100 g
  • Protein 6 %
  • Carbohydrates 38 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,9 gabove the median for sweets og desserter (median 3,5 g)
  • Fiber0,1 gbelow the median for sweets og desserter (median 0,53 g)
  • Sugars24,2 gabove the median for sweets og desserter (median 22 g)
  • Fat16,3 gin the top quarter of sweets og desserter (median 9,6 g)
  • Saturated fat10,7 gin the top quarter of sweets og desserter (median 6 g)
  • Sodium88 mgin the top quarter of sweets og desserter (median 53 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Häagen-Dazs
Barcode
0415509042015
Quantity
400 g
Label serving
87 g
Category
Is i en kasse
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

geëvaporeerde magere melk, suiker, water, eigeel, glucosestroop, macadamianoten, vanillearoma, rijsmiddel (natriumwaterstofcarbonaat), zout, emulgator (lecithin).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerÆgGlucosesirupSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macadamia nut brittle?

100 g of Macadamia nut brittle has 264 kcal. Serving, 87 g (87 g): about 230 kcal.

How much protein is in Macadamia nut brittle?

Macadamia nut brittle contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 3,4 g in serving, 87 g (87 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,5 g).

How many carbs are in Macadamia nut brittle?

Macadamia nut brittle has 25,2 g of total carbohydrates per 100 g, including 0,1 g of fiber and 24,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macadamia nut brittle?

Macadamia nut brittle contains 16,3 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).

How much sodium is in Macadamia nut brittle?

100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. juni 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0415509042015. License: ODbL 1.0 (Open Food Facts). Source record dated 21. juni 2025. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.