Les Pains Triomphe
Packaged product Brød og bagværk Albert Heijn
Les Pains Triomphe contains 284 kcal per 100 g. A serving, 1.0 snee, 30.0 g (30 g) provides about 85 kcal.
Roughly 64 % of its calories come from carbohydrates, with 19 % from fat and 17 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (263 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 284 kcal | |
| Total fat L | 5,9 g | 8 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 44 g | 16 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 1,3 g | |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 64 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of brød og bagværk (median 8,9 g)
- Fiber3,6 gabove the median for brød og bagværk (median 3,5 g)
- Sugars1,3 gin the lowest quarter of brød og bagværk (median 3 g)
- Fat5,9 gabove the median for brød og bagværk (median 3,6 g)
- Saturated fat0,7 gabove the median for brød og bagværk (median 0,4 g)
- Sodium360 mgin the lowest quarter of brød og bagværk (median 464 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Albert Heijn
- Barcode
- 2289885001199
- Label serving
- 1.0 snee (30.0 g)
- Category
- Brød
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
tarwebloem, water, 4,6% zonnebloempit, 4,3% lijnzaad, tarwegluten, bakkersgist, gebroken rogge, moutmeel (gerst, tarwe), sojagrut, gejodeerd zout, tarwezetmeel, plantaardige olie (koolzaad, zonnebloem), roggezuurdesempoeder, 0,3% pompoenpit, meelverbeteraar (ascorbinezuur [E300]).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Bilash Cuisine प्रीमयिम व्यंजन 2 Giant Garlic And Bilash | 284 | 7,7 g | 47,5 g | 6,5 g |
| Kalamata Olive Focaccia Artisan-Style Flatbread Cat Cora's Kitchen | 284 | 6,8 g | 43,2 g | 9,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Les Pains Triomphe?
100 g of Les Pains Triomphe has 284 kcal. Serving, 1.0 snee, 30.0 g (30 g): about 85 kcal.
Is Les Pains Triomphe high in protein?
Les Pains Triomphe contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 3,6 g in serving, 1.0 snee, 30.0 g (30 g). About 17 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,9 g).
How many carbs are in Les Pains Triomphe?
Les Pains Triomphe has 44 g of total carbohydrates per 100 g, including 3,6 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Les Pains Triomphe?
Les Pains Triomphe contains 5,9 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in Les Pains Triomphe?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. april 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2289885001199. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2024. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.