Les macarons de Joyeuse

Packaged product Nødder og frø Jours Heureux

Les macarons de Joyeuse contains 471 kcal per 100 g.

Roughly 60 % of its calories come from carbohydrates, with 33 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for nødder og frø on FoodFactly (466 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Les macarons de Joyeuse by Jours Heureux, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
471kcal per 100 g
8,7 gprotein
70,8 gcarbohydrates
17,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 471 kcal
Total fat L 17,5 g 22 %
Saturated fat L 13,8 g 69 %
Sodium L 19,6 mg 0,9 %
Total carbohydrates L 70,8 g 26 %
Dietary fiber not reported
Total sugars L 66,1 g
Protein L 8,7 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 60 %Fat: 33 %471kcal / 100 g
  • Protein 7 %
  • Carbohydrates 60 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,7 gbelow the median for nødder og frø (median 12 g)
  • Sugars66,1 gin the top quarter of nødder og frø (median 48 g)
  • Fat17,5 gin the lowest quarter of nødder og frø (median 24 g)
  • Saturated fat13,8 gin the top quarter of nødder og frø (median 2,3 g)
  • Sodium19,6 mgin the lowest quarter of nødder og frø (median 35,2 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jours Heureux
Barcode
3602803955722
Quantity
100 g
Category
Nut macarons
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Macarons amande Biscuiterie de provence 457 12 g 46 g 24 g
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Macarons amandes Biscuits Biscuiterie de Provence 496 12,8 g 50,8 g 25,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Les macarons de Joyeuse?

100 g of Les macarons de Joyeuse has 471 kcal.

How much protein is in Les macarons de Joyeuse?

Les macarons de Joyeuse contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other nødder og frø, that is below the median (median 12 g).

How many carbs are in Les macarons de Joyeuse?

Les macarons de Joyeuse has 70,8 g of total carbohydrates per 100 g, including 66,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Les macarons de Joyeuse?

Les macarons de Joyeuse contains 17,5 g of fat per 100 g, of which 13,8 g is saturated (69 % of the Daily Value).

How much sodium is in Les macarons de Joyeuse?

100 g contains 19,6 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3602803955722. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.