Les crêpes
Packaged product Sweets og Desserter À tables
Les crêpes contains 271 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 32 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (265 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 9,4 g | 12 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 124 mg | 5 % |
| Total carbohydrates L | 38 g | 14 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 20 g | |
| Added sugars L | 9,5 g | 19 % |
| Protein L | 6,8 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 58 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,8 gbelow the median for sweets og desserter (median 7 g)
- Fiber1,4 gbelow the median for sweets og desserter (median 1,8 g)
- Sugars20 gin the top quarter of sweets og desserter (median 17 g)
- Fat9,4 gabove the median for sweets og desserter (median 9,1 g)
- Saturated fat2,1 gbelow the median for sweets og desserter (median 2,3 g)
- Sodium124 mgbelow the median for sweets og desserter (median 178 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- À tables
- Barcode
- 3760099537173
- Quantity
- 240g - 6
- Category
- Refrigerated plain crêpes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé semi-complète T110* 31 %, lait entier* 28 %, œufs* 17,3 %, sucre de canne*, huile de tournesol*, sel de Guérande.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkÆgSukkerSolsikkeolieSalt
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|---|---|---|---|---|
| 4 Crêpes de Froment Biologiques en barquette La CRÊPE de BROCÉLIANDE | 271 | 6,8 g | 38 g | 9,4 g |
| 4 crêpes de froment sucrées issues de l'agriculture biologique Auchan | 270 | 8,1 g | 41 g | 7,7 g |
| 4 crêpes au froment, au sucre de canne Monoprix | 270 | 8,1 g | 41 g | 7,7 g |
| 4 crêpes au froment sucrées issues de l'agriculture biologique Casino | 270 | 8,1 g | 41 g | 7,7 g |
| Crêpe bio Crêperie du Hinglé | 268 | 7,8 g | 52,9 g | 1,9 g |
| Petites Crêpes Bretonnes U | 268 | 6,7 g | 39,1 g | 9,1 g |
| Crêpes moelleuses Bio Village | 277 | 6,8 g | 30 g | 14 g |
| 6 Petites crêpes bretonnes nature La CRÊPE de BROCÉLIANDE | 265 | 7,1 g | 38,2 g | 9,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Les crêpes?
100 g of Les crêpes has 271 kcal.
How much protein is in Les crêpes?
Les crêpes contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 7 g).
How many carbs are in Les crêpes?
Les crêpes has 38 g of total carbohydrates per 100 g, including 1,4 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Les crêpes?
Les crêpes contains 9,4 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Les crêpes?
100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760099537173. License: ODbL 1.0 (Open Food Facts). Source record dated 9. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.