Lelay
Packaged product Sweets og Desserter feed
Lelay contains 431 kcal per 100 g. A serving, 90 g (90 g) provides about 388 kcal.
Roughly 44 % of its calories come from fat, with 41 % from carbohydrates and 16 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 518 kcal per 100 g across 3.676 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 431 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber L | 11 g | 39 % |
| Total sugars L | 25 g | |
| Added sugars L | 11 g | 22 % |
| Protein L | 16 g | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 41 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the top quarter of sweets og desserter (median 5,8 g)
- Fiber11 gin the top quarter of sweets og desserter (median 3 g)
- Sugars25 gin the lowest quarter of sweets og desserter (median 47,5 g)
- Fat20 gin the lowest quarter of sweets og desserter (median 31 g)
- Saturated fat12 gin the lowest quarter of sweets og desserter (median 17,8 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 76 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Billettes de céréales croustillantes 40% [farines végétales 50 % (riz, mais), protéines de pois, gomme d'acacia, sucre, maltodextrine, carbonate de calcium, sel, anti-agglomérant phosphate tricalcique], pâte de cacao, sucre, beurre de cacao, gomme d'acacia, minéraux (phosphate dipotassique, phosphate tricalcique, chlorure de potassium, oxyde de magnésium, gluconate de zinc, pyrophosphate de fer, gluconate de manganèse, gluconate de cuivre, iodure de potassium, chlorure de chrome, sélénite de sodium), émulsifiant : lécithine de soja, vitamines (A, B1, B2, B3, B5, B6, B8, B9, B12, C, D, E, K), arôme naturel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lotus Marshmallow Lotus | 431 | 5,7 g | 59,5 g | 18,9 g |
| Les orangettes Vendome | 431 | 3,4 g | 63 g | 17 g |
| Chocolate Date Almond - Whitetz Chocodate | 432 | 8 g | 76 g | 10,4 g |
| Great value, milk chocolate cups, creamy caramel Great Value | 432 | 2,7 g | 62,2 g | 21,6 g |
| Dark chocolate Tropical Valley Foods | 432 | 5 g | 35 g | 32,5 g |
| Assorted caramels in milk & dark chocolate Russell Stover | 432 | 5,4 g | 62,2 g | 18,9 g |
| Assorted nut caramel Russell Stover | 432 | 5,4 g | 62,2 g | 18,9 g |
| Frey Kisss Party Migros | 430 | 3,5 g | 62 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lelay?
100 g of Lelay has 431 kcal. Serving, 90 g (90 g): about 388 kcal.
Is Lelay high in protein?
Lelay contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 14,4 g in serving, 90 g (90 g). About 16 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,8 g).
How many carbs are in Lelay?
Lelay has 42 g of total carbohydrates per 100 g, including 11 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lelay?
Lelay contains 20 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Lelay?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3665069000834. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.