Leite UHT Integral

Packaged product Mælk og æg PIA

Leite UHT Integral contains 63 kcal per 100 g. A serving, 200 ml (200 g) provides about 125 kcal.

Roughly 47 % of its calories come from fat, with 31 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 46 kcal per 100 g across 542 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Leite UHT Integral by PIA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
63kcal per 100 g
3,2 gprotein
4,5 gcarbohydrates
3 gfat
125kcal in serving, 200 ml (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 62,5 kcal
Total fat L 3 g 4 %
Saturated fat L 2,5 g 12 %
Sodium L 65 mg 3 %
Total carbohydrates L 4,5 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 4,5 g
Added sugars L 0 g 0 %
Protein L 3,2 g 6 %
Calcium L 127 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 31 %Fat: 47 %63kcal / 100 g
  • Protein 22 %
  • Carbohydrates 31 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %

Nutritional insights

  • Sugars4,5 gin the lowest quarter of mælk og æg (median 4,8 g)
  • Fat3 gin the top quarter of mælk og æg (median 1,6 g)
  • Saturated fat2,5 gin the top quarter of mælk og æg (median 1 g)
  • Sodium65 mgin the top quarter of mælk og æg (median 45,1 mg)
  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
PIA
Barcode
7896348841480
Quantity
1L
Label serving
200 ml
Category
Mælkefri mælk
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leite fluido integral e estabilizantes (trifosfato de sódio, difosfato de sódio e monofosfato de sódio), Contém leite e estabilizantes (trifosfato de sódio, difosfato de sódio e monofosfato de sódio). Pode conter vestígios de leite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Mælk

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Lactose Free Whole Milk Friendly Farms 63 3,3 g 5 g 3,3 g
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Leite Sem Lactose Chocolate Mimosa 63 3,7 g 7,7 g 1,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Leite UHT Integral?

100 g of Leite UHT Integral has 63 kcal. Serving, 200 ml (200 g): about 125 kcal.

How much protein is in Leite UHT Integral?

Leite UHT Integral contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 6,4 g in serving, 200 ml (200 g). About 22 % of its calories come from protein.

How many carbs are in Leite UHT Integral?

Leite UHT Integral has 4,5 g of total carbohydrates per 100 g, including 0 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Leite UHT Integral?

Leite UHT Integral contains 3 g of fat per 100 g, of which 2,5 g is saturated (12 % of the Daily Value).

How much sodium is in Leite UHT Integral?

100 g contains 65 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7896348841480. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.