Leche entera
Packaged product Mælk og æg Leche León
Leche entera contains 144 kcal per 100 g. A serving, 250 g (250 g) provides about 359 kcal.
Roughly 47 % of its calories come from fat, with 32 % from carbohydrates and 21 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 51 kcal per 100 g across 944 products.
100 g provides 15.047 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 7,5 g | 10 % |
| Saturated fat L | 4,9 g | 24 % |
| Sodium L | 134 mg | 6 % |
| Total carbohydrates L | 11,5 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 11,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,5 g | 15 % |
| Vitamin A L | 135.420 µg | 15.047 % |
| Vitamin D L | 1,6 µg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 32 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gin the top quarter of mælk og æg (median 3,2 g)
- Sugars11,5 gin the top quarter of mælk og æg (median 4,7 g)
- Fat7,5 gin the top quarter of mælk og æg (median 1,8 g)
- Saturated fat4,9 gin the top quarter of mælk og æg (median 1,1 g)
- Sodium134 mgin the top quarter of mælk og æg (median 48 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Leche León
- Barcode
- 7501161500215
- Quantity
- 1 L.
- Label serving
- 250 g
- Category
- Cow milks
- Packaging
- en:container
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche entera, vitamina A y vitamina D. Contiene 6,24 pg/L de vitaminaD y 541,68 pg eq.de retinol/L
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Mælk
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|---|---|---|---|---|
| serek naturalny bieluch Bieluch | 127 | 8,6 g | 4 g | 8,5 g |
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| Cream Buronka ultra-pasteurized 10% Buryonka | 118 | 3 g | 4 g | 10 g |
| Leche Vaquita sabor Frutilla Vaquita | 112 | 3,4 g | 15,5 g | 4,1 g |
| Milk Promised Land | 112 | 3,8 g | 14,2 g | 4,6 g |
| 1 % Low-fat Milk Happy Belly | 110 | 8 g | 12 g | 2,5 g |
| Halfvolle koffiemelk Milsani | 110 | 6,9 g | 12 g | 4 g |
| นมโค ไขมัน 3.6% Sunshine dairy | 100 | 3,3 g | 8,9 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Leche entera?
100 g of Leche entera has 144 kcal. Serving, 250 g (250 g): about 359 kcal.
How much protein is in Leche entera?
Leche entera contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 18,8 g in serving, 250 g (250 g). About 21 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,2 g).
How many carbs are in Leche entera?
Leche entera has 11,5 g of total carbohydrates per 100 g, including 0 g of fiber and 11,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Leche entera?
Leche entera contains 7,5 g of fat per 100 g, of which 4,9 g is saturated (24 % of the Daily Value).
What vitamins and minerals does Leche entera contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (15.047 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Leche entera?
100 g contains 134 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7501161500215. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.