Le sablé pur beurre bio
Packaged product Sweets og Desserter Lu
Le sablé pur beurre bio contains 515 kcal per 100 g. A serving, 28 g (28 g) provides about 144 kcal.
Roughly 48 % of its calories come from carbohydrates, with 48 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (487 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 515 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 25 g | |
| Added sugars L | 8,8 g | 18 % |
| Protein L | 5,9 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 48 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gbelow the median for sweets og desserter (median 6,4 g)
- Fiber1,1 gin the lowest quarter of sweets og desserter (median 2,9 g)
- Fat27 gin the top quarter of sweets og desserter (median 22,4 g)
- Saturated fat17 gin the top quarter of sweets og desserter (median 13 g)
- Sodium560 mgin the top quarter of sweets og desserter (median 216 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lu
- Barcode
- 0602202123411
- Quantity
- 112 g
- Label serving
- 28 g
- Category
- Shortbread cookies
- Packaging
- Plastic,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé* 51.%, beurre* 31 %, sucre roux de canne*, oeufs* 5 %, poudres à lever (carbonates de sodium, carbonates d'ammonium), sel, jus de citron en poudre*. *Ingrédients issus de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini palets coco framboise La biscuiterie de Camaret | 515 | 5,1 g | 53,7 g | 30,3 g |
| Bio le sable pur beurre LU | 515 | 5,9 g | 61 g | 27 g |
| Ginger and sicilian lemon scottisch pure butter cookies Campbells | 515 | 5 g | 62,5 g | 27,5 g |
| DéliChoc Sablé Chocolat Blanc Delacre | 515 | 6,1 g | 63,3 g | 25,7 g |
| Palets de Bretagne tout au beurre Jos Peron | 515 | 6 g | 63 g | 26 g |
| Galletas con mantequilla Hacendado | 515 | 6 g | 59 g | 28 g |
| Les galettes de Pont-Aven Traou Mad | 515 | 6,1 g | 66,7 g | 25,2 g |
| Choco biscuit Ilios | 515 | 6,1 g | 54,5 g | 27,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Le sablé pur beurre bio?
100 g of Le sablé pur beurre bio has 515 kcal. Serving, 28 g (28 g): about 144 kcal.
How much protein is in Le sablé pur beurre bio?
Le sablé pur beurre bio contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,7 g in serving, 28 g (28 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,4 g).
How many carbs are in Le sablé pur beurre bio?
Le sablé pur beurre bio has 61 g of total carbohydrates per 100 g, including 1,1 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Le sablé pur beurre bio?
Le sablé pur beurre bio contains 27 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
How much sodium is in Le sablé pur beurre bio?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0602202123411. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.