Le farine magiche
Packaged product Korn og pastaprodukter Le Farine Magiche
Le farine magiche contains 365 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 26 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (345 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 3 g | 15 % |
| Sodium | not reported | |
| Total carbohydrates L | 75 g | 27 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 2 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 63 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of korn og pastaprodukter (median 11 g)
- Fiber2,9 gbelow the median for korn og pastaprodukter (median 4 g)
- Sugars2 gabove the median for korn og pastaprodukter (median 1,3 g)
- Fat14 gin the top quarter of korn og pastaprodukter (median 1,5 g)
- Saturated fat3 gin the top quarter of korn og pastaprodukter (median 0,3 g)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Le Farine Magiche
- Barcode
- 8009355000309
- Category
- Mel
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| farine d avoine terrasana | 365 | 14 g | 56 g | 6,9 g |
| MAIZENA Buenas Semillas Maizena | 365 | 8 g | 81 g | 1 g |
| Mix a base di farina poco raffinata pe fritture Le Farine Magiche | 365 | 11,5 g | 74,5 g | 1,6 g |
| Farina pe fritture Le Farine Magiche | 365 | 11,5 g | 74,5 g | 1,6 g |
| Kokos Mehl bio Zentrale | 365 | 21 g | 34 g | 9,9 g |
| Mix con farina di grano saraceno per torta rustica F.lli Rebecchi | 365 | 11 g | 73 g | 2,1 g |
| Fortune Atta Fortune | 365 | 12,9 g | 73,7 g | 2,1 g |
| Zakia Semoule Moyenne 5Kg Zakia | 366 | 12 g | 73 g | 2,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Le farine magiche?
100 g of Le farine magiche has 365 kcal.
Is Le farine magiche high in protein?
Le farine magiche contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 11 g).
How many carbs are in Le farine magiche?
Le farine magiche has 75 g of total carbohydrates per 100 g, including 2,9 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Le farine magiche?
Le farine magiche contains 14 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8009355000309. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.