Lätta Joghurt
Packaged product Drikkevarer Lätta
Lätta Joghurt contains 356 kcal per 100 g. A serving, 100 g (100 g) provides about 356 kcal.
Roughly 97 % of its calories come from fat, with 2 % from carbohydrates and 0,6 % from protein (estimated with general energy factors).
That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 667 kcal per 100 g across 14 products.
100 g provides 89 % of the Daily Value for Vitamin A and 38 % of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 39 g | 50 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,5 g | 1 % |
| Vitamin A L | 800 µg | 89 % |
| Vitamin D L | 7,5 µg | 38 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,6 %
- Carbohydrates 2 %
- Fat 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,5 gin the top quarter of drikkevarer (median 0,35 g)
- Sugars0,7 gin the top quarter of drikkevarer (median 0,4 g)
- Fat39 gin the lowest quarter of drikkevarer (median 76,8 g)
- Saturated fat14 gin the lowest quarter of drikkevarer (median 23,5 g)
- Sodium120 mgbelow the median for drikkevarer (median 160 mg)
- Protein per 100 kcal0,14 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lätta
- Barcode
- 8719200038080
- Quantity
- 500g
- Label serving
- 100 g
- Category
- streichfette-milch-und-nichtmilcherzeugnisse
- Packaging
- en:packung-en,en:produkt
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
drinking water, vegetable fats and oils (palm, shea, rapeseed, sunflowers, in variable proportions by weight), 6.5% magermilchjoghurt, molkenerzeugnis modified starch, emulsifiers (mono - and diglycerides of fatty acids, lecithins), table salt (0.3% ), preservative (potassium sorbate), acidifier (lactic acid, citric acid), natural flavourings (a)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltRapsfrøolie
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lätta Joghurt?
100 g of Lätta Joghurt has 356 kcal. Serving, 100 g (100 g): about 356 kcal.
How much protein is in Lätta Joghurt?
Lätta Joghurt contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,5 g in serving, 100 g (100 g). About 0,6 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,35 g).
How many carbs are in Lätta Joghurt?
Lätta Joghurt has 2 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lätta Joghurt?
Lätta Joghurt contains 39 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
What vitamins and minerals does Lätta Joghurt contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (89 % DV) and Vitamin D (38 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lätta Joghurt?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8719200038080. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.