Lätta Extra Fit

Packaged product Andre fødevarer Unilever

Lätta Extra Fit contains 275 kcal per 100 g. A serving, 10 g (10 g) provides about 27 kcal.

Roughly 92 % of its calories come from fat, with 7 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is close to the median for andre fødevarer on FoodFactly (270 kcal per 100 g).

100 g provides 89 % of the Daily Value for Vitamin A and 38 % of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lätta Extra Fit by Unilever, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
275kcal per 100 g
1,1 gprotein
4,6 gcarbohydrates
28 gfat
27kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 275 kcal
Total fat L 28 g 36 %
Saturated fat L 5,6 g 28 %
Sodium not reported
Total carbohydrates L 4,6 g 2 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 1,1 g 2 %
Vitamin A L 800 µg89 %
Vitamin D L 7,5 µg38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 7 %Fat: 92 %275kcal / 100 g
  • Protein 2 %
  • Carbohydrates 7 %
  • Fat 92 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A89 %Vitamin D38 %

Nutritional insights

  • Protein1,1 gin the lowest quarter of andre fødevarer (median 6,9 g)
  • Sugars0,5 gin the lowest quarter of andre fødevarer (median 3,5 g)
  • Fat28 gin the top quarter of andre fødevarer (median 6,4 g)
  • Saturated fat5,6 gabove the median for andre fødevarer (median 1,9 g)
  • Protein per 100 kcal0,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Unilever
Barcode
8718114737621
Quantity
250 g
Label serving
10 g
Category
Andre fødevarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, 23% rapeseed oil, 6% buttermilk, vegetable oils and fats (palm, sunflower), modified starch, edible gelatin, edible salt (0.8%), emulsifiers (mono - and diglycerides of fatty acids, lecithins), agent preservative (potassium sorbate), acidifier (lactic acid), natural flavor, vitamins (a, d), coloring (carotenoids).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieSaltPalmeolieSolsikkeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lätta Extra Fit?

100 g of Lätta Extra Fit has 275 kcal. Serving, 10 g (10 g): about 27 kcal.

How much protein is in Lätta Extra Fit?

Lätta Extra Fit contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,11 g in serving, 10 g (10 g). About 2 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 6,9 g).

How many carbs are in Lätta Extra Fit?

Lätta Extra Fit has 4,6 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lätta Extra Fit?

Lätta Extra Fit contains 28 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).

What vitamins and minerals does Lätta Extra Fit contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (89 % DV) and Vitamin D (38 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718114737621. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.