L'atelier

Packaged product Sweets og Desserter Nestle

L'atelier contains 565 kcal per 100 g. A serving, 46 g (46 g) provides about 260 kcal.

Roughly 60 % of its calories come from fat, with 34 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (558 kcal per 100 g).

100 g provides 35 % of the Daily Value for phosphor.

The values are as declared on the product label and entered by Open Food Facts contributors.

L'atelier by Nestle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
565kcal per 100 g
8,7 gprotein
50 gcarbohydrates
39,1 gfat
260kcal in serving, 46 g (46 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 565 kcal
Total fat L 39,1 g 50 %
Saturated fat L 17,4 g 87 %
Sodium L 2,2 mg 0,1 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 8,7 g 31 %
Total sugars L 37 g
Added sugars L 8,5 g 17 %
Protein L 8,7 g 17 %
Calcium L 65,2 mg5 %
Phosphor L 435 mg35 %
Chlorid L 10,9 mg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 34 %Fat: 60 %565kcal / 100 g
  • Protein 6 %
  • Carbohydrates 34 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphor35 %Calcium5 %Chlorid0,5 %

Nutritional insights

  • Protein8,7 gbelow the median for sweets og desserter (median 9,1 g)
  • Fiber8,7 gabove the median for sweets og desserter (median 8,6 g)
  • Sugars37 gabove the median for sweets og desserter (median 34,5 g)
  • Fat39,1 gabove the median for sweets og desserter (median 39 g)
  • Saturated fat17,4 gbelow the median for sweets og desserter (median 18,9 g)
  • Sodium2,2 mgin the lowest quarter of sweets og desserter (median 8 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestle
Barcode
0059800509312
Quantity
115 g
Label serving
46 g
Category
Mørk chokolade med mandler
Packaging
Paper
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unsweetened chocolate, Sugar, Almonds, Milk ingredients, Sunflower lecithin, Cocoa butter, Natural vanilla flavour. May contain egg, wheat and other tree nuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerMandlerMælkKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in L'atelier?

100 g of L'atelier has 565 kcal. Serving, 46 g (46 g): about 260 kcal.

How much protein is in L'atelier?

L'atelier contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 4 g in serving, 46 g (46 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 9,1 g).

How many carbs are in L'atelier?

L'atelier has 50 g of total carbohydrates per 100 g, including 8,7 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in L'atelier?

L'atelier contains 39,1 g of fat per 100 g, of which 17,4 g is saturated (87 % of the Daily Value).

What vitamins and minerals does L'atelier contain?

Per 100 g, the most notable amounts relative to the Daily Value are phosphor (35 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in L'atelier?

100 g contains 2,2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0059800509312. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.