laksa paste

Packaged product Andre fødevarer Por Kwan

Laksa paste contains 224 kcal per 100 g. A serving, 1 tbsp, 25 g (25 g) provides about 56 kcal.

Roughly 61 % of its calories come from fat, with 32 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

laksa paste by Por Kwan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
224kcal per 100 g
4 gprotein
17,6 gcarbohydrates
14,8 gfat
56kcal in serving, 1 tbsp, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 224 kcal
Total fat L 14,8 g 19 %
Saturated fat L 1,2 g 6 %
Sodium L 3.280 mg 143 %
Total carbohydrates L 17,6 g 6 %
Dietary fiber not reported
Total sugars L 8 g
Protein L 4 g 8 %
Calcium L 80 mg6 %
Jern L 1,4 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 32 %Fat: 61 %224kcal / 100 g
  • Protein 7 %
  • Carbohydrates 32 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern8 %Calcium6 %

Nutritional insights

  • Protein4 gbelow the median for andre fødevarer (median 7 g)
  • Sugars8 gabove the median for andre fødevarer (median 3,4 g)
  • Fat14,8 gabove the median for andre fødevarer (median 6,5 g)
  • Saturated fat1,2 gbelow the median for andre fødevarer (median 1,9 g)
  • Sodium3.280 mgin the top quarter of andre fødevarer (median 240 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Por Kwan
Barcode
8850643028129
Quantity
16 oz
Label serving
1 tbsp (25 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Massaman curry Marion's 224 4,4 g 30,4 g 9,6 g
Wurzelbrötchen Globus 224 6,8 g 47 g 0,7 g
Saumon Atlantique Belle-vue Boni 224 20 g 0 g 16 g
Bbq Seasoned Ribs The Kwikeey 224 16,5 g 7,1 g 14,1 g
12” Italian Sub Big Y 224 13,3 g 19,1 g 10 g
Smoked British mackerel Sound seafood 224 22,5 g 0,5 g 14,6 g
Smocked mackerel filkets Sound seafood 224 22,5 g 0,49 g 14,6 g
Avocado chunks Season’s Choice 224 1,2 g 7,1 g 21,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in laksa paste?

100 g of laksa paste has 224 kcal. Serving, 1 tbsp, 25 g (25 g): about 56 kcal.

How much protein is in laksa paste?

Laksa paste contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 1 g in serving, 1 tbsp, 25 g (25 g). About 7 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).

How many carbs are in laksa paste?

Laksa paste has 17,6 g of total carbohydrates per 100 g, including 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in laksa paste?

Laksa paste contains 14,8 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in laksa paste?

100 g contains 3.280 mg of sodium, 143 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. maj 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8850643028129. License: ODbL 1.0 (Open Food Facts). Source record dated 6. maj 2025. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.