La blanquette de veau

Packaged product Kød Comtesse du Barry

La blanquette de veau contains 122 kcal per 100 g.

Roughly 45 % of its calories come from fat, with 37 % from protein and 18 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 102 kcal per 100 g across 73 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

La blanquette de veau by Comtesse du Barry, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
122kcal per 100 g
11 gprotein
5,4 gcarbohydrates
5,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 5,9 g 8 %
Saturated fat L 3,5 g 18 %
Sodium L 280 mg 12 %
Total carbohydrates L 5,4 g 2 %
Dietary fiber not reported
Total sugars L 2,3 g
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37 %Carbohydrates: 18 %Fat: 45 %122kcal / 100 g
  • Protein 37 %
  • Carbohydrates 18 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the top quarter of kød (median 8,9 g)
  • Sugars2,3 gin the top quarter of kød (median 1,2 g)
  • Fat5,9 gin the top quarter of kød (median 5,6 g)
  • Saturated fat3,5 gin the top quarter of kød (median 2,8 g)
  • Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Comtesse du Barry
Barcode
3660806022780
Category
Veal blanquettes
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
La blanquette de veau Comtesse du Barry 122 11 g 5,4 g 5,9 g
Plat cuisiné Blanquette de veau barquette micro-ondable de 300g U 122 5,5 g 15 g 4,2 g
Blanquette de veau et son riz blanc Casino 124 7,2 g 15 g 3,6 g
Blanquette de veau et son duo de riz Lechef 125 8,2 g 9,7 g 5,7 g
Blanquette de veau à la crème d'Isigny Les Marmites d'Augustine 119 10,6 g 4,4 g 6,6 g
Blanquette de veau aux girolles Pierre Champion 126 10 g 3,3 g 8 g
Blanquette de veau aux riz et aux champignons de Paris. Terrines Du Morvan 118 10,7 g 8,2 g 4,5 g
Blanquette de veau et riz Bocaron 117 7,6 g 12,8 g 3,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in La blanquette de veau?

100 g of La blanquette de veau has 122 kcal.

Is La blanquette de veau high in protein?

La blanquette de veau contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 37 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 8,9 g).

How many carbs are in La blanquette de veau?

La blanquette de veau has 5,4 g of total carbohydrates per 100 g, including 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in La blanquette de veau?

La blanquette de veau contains 5,9 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

How much sodium is in La blanquette de veau?

100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3660806022780. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.