Küsschen weiß
Packaged product Sweets og Desserter Ferrero
Küsschen weiß contains 596 kcal per 100 g. A serving, 8.6 g (8,6 g) provides about 51 kcal.
Roughly 63 % of its calories come from fat, with 30 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (549 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 596 kcal | |
| Total fat L | 41,7 g | 53 % |
| Saturated fat L | 18,8 g | 94 % |
| Sodium L | 186 mg | 8 % |
| Total carbohydrates L | 44,7 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 40,7 g | |
| Added sugars L | 18,1 g | 36 % |
| Protein L | 9,9 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 30 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,9 gin the top quarter of sweets og desserter (median 5,6 g)
- Sugars40,7 gin the lowest quarter of sweets og desserter (median 47 g)
- Fat41,7 gin the top quarter of sweets og desserter (median 34 g)
- Saturated fat18,8 gabove the median for sweets og desserter (median 17 g)
- Sodium186 mgin the top quarter of sweets og desserter (median 64 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Nusspralinen-Spezialität mit feiner Weißer Schokolade und Reiscrisp (5 %). : Weiße Schokolade 46,5 % (Kakaobutter, Zucker, MAGERMILCHPULVER, BUTTERREINFETT, Emulgator Lecithine (SOJA); Vanillin), HASELNÜSSE (19,5 6), Zucker, Palmöl, MAGERMILCHPULVER, Reismehl, MILCHEIWEISS, Backtriebmittel Natriumtydrogencarbonat, Sonnenblumenöl, Emulgator Lecithine (SOJA); Aromen, Salz. Kann GLUTEN Und MANDELN enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerHasselnødPalmeolieRisSolsikkeolieSaltKakaosmør
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|---|---|---|---|---|
| Praline Il Viaggiator Goloso | 596 | 9,1 g | 40 g | 43 g |
| Hand Lettering Tasche Lindt&Sprüngli | 596 | 6 g | 49 g | 41 g |
| Bombom Ferrero Rocher Pacote 37,5g FERRERO ROCHER | 596 | 8,4 g | 44 g | 44 g |
| Die Besten Ferrero | 596 | 9 g | 44 g | 41 g |
| White Chocolate Easter Egg - Extra Thick Hotel Chocolat | 596 | 7,4 g | 45,9 g | 42,2 g |
| Collection Grand Cru : 3 chocolats noirs Ethiquable | 596 | 9,5 g | 32 g | 46 g |
| Fave di cacao ricoperte de cioccolato fondente Chacao | 597 | 10,5 g | 33,5 g | 45 g |
| Supreme Noir Surfin Frey | 597 | 4,2 g | 46 g | 43 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Küsschen weiß?
100 g of Küsschen weiß has 596 kcal. Serving, 8.6 g (8,6 g): about 51 kcal.
How much protein is in Küsschen weiß?
Küsschen weiß contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value), or 0,85 g in serving, 8.6 g (8,6 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).
How many carbs are in Küsschen weiß?
Küsschen weiß has 44,7 g of total carbohydrates per 100 g, including 40,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Küsschen weiß?
Küsschen weiß contains 41,7 g of fat per 100 g, of which 18,8 g is saturated (94 % of the Daily Value).
How much sodium is in Küsschen weiß?
100 g contains 186 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. juni 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000500387221. License: ODbL 1.0 (Open Food Facts). Source record dated 14. juni 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.