Konfekt
Packaged product Sweets og Desserter Edeka
Konfekt contains 345 kcal per 100 g. A serving, 65 g (65 g) provides about 224 kcal.
Roughly 63 % of its calories come from fat, with 33 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 421 kcal per 100 g across 108 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 345 kcal | |
| Total fat L | 24,1 g | 31 % |
| Saturated fat L | 19,4 g | 97 % |
| Sodium L | 36 mg | 2 % |
| Total carbohydrates L | 28,6 g | 10 % |
| Dietary fiber | not reported | |
| Total sugars L | 26,3 g | |
| Added sugars L | 24,9 g | 50 % |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 33 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gbelow the median for sweets og desserter (median 4,7 g)
- Sugars26,3 gin the lowest quarter of sweets og desserter (median 51,8 g)
- Fat24,1 gabove the median for sweets og desserter (median 15,7 g)
- Saturated fat19,4 gin the top quarter of sweets og desserter (median 7,8 g)
- Sodium36 mgbelow the median for sweets og desserter (median 60 mg)
- Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
65% Bourbon-Vanilleeis (entrahmte Milch, Wasser, Zucker, Kokosfett, Molkenerzeugnis, Glukosesirup, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Stabilisator. Johannisbrotkernmehl, Guarkernmehl; Bourbon-Vanilleex - trakt, färbendes Lebensmittel: Karottenkonzentrat), 35% kakaohaltige Fettglasur (Kokosfett, Zucker, fettarmes davon: Kakaopulver', Rapsöl, Magermilchpulver, Emulgator. Kohlenhydrate Lecithine; Bourbon-Vanilleextrakt). Das Produkt kann Spuren von Erdnüssen und Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSukkerGlucosesirupRapsfrøolie
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haribo - Party Spaß (Gummibärchen) Haribo | 345 | 4,9 g | 79 g | 0,8 g |
| Märchenwelt Vegane Fruchtgummis Lidl | 345 | 0,5 g | 84,4 g | 0,5 g |
| Wackelgeister Haribo | 345 | 5,8 g | 79 g | 0,4 g |
| Katjes Family Oceania Katjes | 345 | 0,4 g | 84 g | 0,2 g |
| Katjes Katzen Pfötchen Katjes | 344 | 0,4 g | 85 g | 0,2 g |
| Vampire Haribo | 344 | 6,5 g | 78 g | 0,5 g |
| Spaghetti fizz Haribo | 344 | 0,6 g | 86 g | 0,5 g |
| Cola playa Katjes | 344 | 0,1 g | 84 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Konfekt?
100 g of Konfekt has 345 kcal. Serving, 65 g (65 g): about 224 kcal.
How much protein is in Konfekt?
Konfekt contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 1,8 g in serving, 65 g (65 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,7 g).
How many carbs are in Konfekt?
Konfekt has 28,6 g of total carbohydrates per 100 g, including 26,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Konfekt?
Konfekt contains 24,1 g of fat per 100 g, of which 19,4 g is saturated (97 % of the Daily Value).
How much sodium is in Konfekt?
100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4311501663776. License: ODbL 1.0 (Open Food Facts). Source record dated 29. juli 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.