Kit pour Pad Thai
Packaged product Korn og pastaprodukter Casino
Kit pour Pad Thai contains 319 kcal per 100 g. A serving, 100 g (100 g) provides about 319 kcal.
Roughly 84 % of its calories come from carbohydrates, with 10 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (350 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 319 kcal | |
| Total fat L | 3,7 g | 5 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 67 g | 24 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 16 g | |
| Added sugars L | 0,15 g | 0,3 % |
| Protein L | 4,3 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 84 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,3 gin the lowest quarter of korn og pastaprodukter (median 7 g)
- Fiber0 gin the lowest quarter of korn og pastaprodukter (median 2 g)
- Sugars16 gin the top quarter of korn og pastaprodukter (median 0,3 g)
- Fat3,7 gin the top quarter of korn og pastaprodukter (median 1 g)
- Saturated fat0,7 gin the top quarter of korn og pastaprodukter (median 0,16 g)
- Sodium600 mgin the top quarter of korn og pastaprodukter (median 1,2 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Nouilles de riz (150g) : Riz 90% - eau. Sauce (80g) : sucre - eau - sauce de poisson (anchois - sel - sucre) - navet mariné (navet - sel) - vinaigre de riz - concentré de tomate - pâte de tamarin - ciboulette chinoise - sel - huile de soja - ail - échalote - amidon modifié de maïs - piment séché - acidifiant : acide citrique - épaississant : gomme xanthane - colorant : extrait de paprika. Noix de cajou (15g) Traces de gluten, arachide, graines de sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| arroz blanco bio Ecolecera | 319 | 6 g | 79 g | 0,72 g |
| El Mago, Arroz Grano Mediano El Mago | 319 | 6,4 g | 74,5 g | 0 g |
| Medium Grain Fortified Rice Daqui | 319 | 6,4 g | 70,2 g | 0 g |
| Short Grain White Rice Sello Rojo | 319 | 6,4 g | 74,5 g | 0 g |
| Rie bambou Bamboo Garden | 320 | 6 g | 70 g | 0,5 g |
| Organic White Jasmine Rice Lotus Foods | 320 | 6 g | 76 g | 0 g |
| Brown Jasmine Rice Golden Star | 320 | 6 g | 70 g | 2 g |
| Long Grain Golden Star | 320 | 8 g | 74 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kit pour Pad Thai?
100 g of Kit pour Pad Thai has 319 kcal. Serving, 100 g (100 g): about 319 kcal.
How much protein is in Kit pour Pad Thai?
Kit pour Pad Thai contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,3 g in serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 7 g).
How many carbs are in Kit pour Pad Thai?
Kit pour Pad Thai has 67 g of total carbohydrates per 100 g, including 0 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kit pour Pad Thai?
Kit pour Pad Thai contains 3,7 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in Kit pour Pad Thai?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3222476753359. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.